Leave these fields empty (spam trap):
Name
You can leave this blank to post anonymously, or you can create a Tripcode by using the format Name#Password
Subject
Comment
[i]Italic Text[/i]
[b]Bold Text[/b]
[spoiler]Spoiler Text[/spoiler]
>Highlight/Quote Text
[pre]Preformatted & Monospace Text[/pre]
[super]Superset Text[/super]
[sub]Subset Text[/sub]
1. Numbered lists become ordered lists
* Bulleted lists become unordered lists
File

Sandwich


Recent Meals #13 Food You've Found On The Ground Edition!

View Thread Reply
!9ewYjBc0iU - Tue, 03 Mar 2020 03:03:52 EST 59V8xxVV No.161145
File: 1583222632091.gif -(936141B / 914.20KB, 240x177) Thumbnail displayed, click image for full size. Recent Meals #13 Food You've Found On The Ground Edition!
Holy shit, boys we've done it again. 500 posts and almost exactly a year to cap it. As we continue forever in our need as human beings to eat, we also continue forever here. Posting our edible concoctions for the world to see delicious or atrocious. No food is too rank or, adversely, delicious to tarnish the walls of this imageboard.

Oh yeah, and for this thread post pictures of food you find on the ground. You don't have to eat it, but just snap a picture if you happen to see while you're walking around.

LETS KEEP IT FUN
370 posts and 103 images omitted. Click View Thread to read.
>>
Marcus Samuelsson - Wed, 08 Jul 2020 19:30:50 EST YNRUG5hC No.162237 Reply
>>162228
That is so TMI wtf. This board is supposed to have standards
>>
[name redacted] !h55/E7mIo6 - Thu, 09 Jul 2020 08:20:59 EST HBmsQkka No.162240 Reply
1594297259553.jpg -(2068445B / 1.97MB, 1944x2592) Thumbnail displayed, click image for full size.
Tried the McCain man sized microwaved chicken Kiev. Vegetables make it healthy and the garlic sauce leaked out and made the vegetables taste really good with it. I thought frozen microwave meals would be disgusting, which is why I've been putting off eating this since I bought it last weekend, but I will definitely grab more of this range.

Vegan food thread; tha reboot

View Thread Reply
- Mon, 06 Jul 2020 20:20:39 EST LAmIwGJv No.162225
File: 1594081239285.jpg -(1514644B / 1.44MB, 3264x1836) Thumbnail displayed, click image for full size. Vegan food thread; tha reboot
Here's what's going on in the cruelty free kitchen
Some chopped up Awesome burger and some lettuce and ketchup on a pita to make a faux gyro it was pretty good but i couldve made it better and my pita kinda sucked
2 posts and 2 images omitted. Click View Thread to read.
>>
James MacInnis - Wed, 08 Jul 2020 00:50:55 EST 8jhkEV17 No.162233 Reply
>participates in 1st world capitalism

>masturbates to the fantasy of being cruelty free
>>
Marcus Samuelsson - Wed, 08 Jul 2020 19:34:29 EST YNRUG5hC No.162238 Reply
>>162226
Wow, that looks delicious. Now why couldn't that have been the OP pic?

Seriously, ketchup and lettuce on a chopped up burger wtf so gross...

Tea

View Thread Reply
- Fri, 27 Dec 2019 17:24:40 EST NfDd6PMR No.160667
File: 1577485480108.jpg -(142235B / 138.90KB, 1075x1079) Thumbnail displayed, click image for full size. Tea
What are you drinking? I picked up a couple cans of some gunpowder green tea, though it's just some Pure Leaf stuff from IGA. I'm quitting alcohol for the foreseeable future though, so I've ordered a kysyu and some gyokuro and I'm planning on replacing booze with it.
18 posts and 3 images omitted. Click View Thread to read.
>>
Pierre Cubat - Sun, 14 Jun 2020 12:44:03 EST WEimzVQt No.162068 Reply
>>162063
Rooibos has a slight calming properties, should try that before bed
>>
missfit - Mon, 06 Jul 2020 07:59:49 EST wfWBgD95 No.162224 Reply
>>160667
pure leaf
> I picked up a couple cans of some gunpowder green tea
i dont give 2 shits about unlce sams murder tea. get a yo - yo

how do you eat your pizza?

View Thread Reply
- Mon, 12 Nov 2018 19:19:12 EST UNB0NvFj No.157191
File: 1542068352106.jpg -(13327B / 13.01KB, 480x360) Thumbnail displayed, click image for full size. how do you eat your pizza?
How does /nom/ eat their pizza?
>crust first
>point first
>discard crust
>dip crust
>fold
>knife and fork
I usually eat the crust first, but sometimes will remove the crust and dip it in sauce if it's especially bland or dry
140 posts and 42 images omitted. Click View Thread to read.
>>
François Pierre de la Varenne - Fri, 03 Jul 2020 18:26:22 EST 7MGhtdxD No.162206 Reply
this post is a board fix
>>
Chef Wan - Wed, 08 Jul 2020 14:08:23 EST IPO/UV9U No.162236 Reply
>>162223
So basically a vertical strombloli (with an open side). I would eat one once for the novelty but I don't see the point outside of that.

food-porn

View Thread Reply
- Thu, 14 Mar 2019 01:25:36 EST AGj/jN9f No.157772
File: 1552541136614.jpg -(354997B / 346.68KB, 1936x1296) Thumbnail displayed, click image for full size. food-porn
just a food-porn thread, post food-porn in it.
148 posts and 76 images omitted. Click View Thread to read.

Cheapest possible food you could survive on?

View Thread Reply
- Sun, 05 Jul 2020 10:52:58 EST 17bRVspW No.162215
File: 1593960778406.jpg -(93392B / 91.20KB, 932x630) Thumbnail displayed, click image for full size. Cheapest possible food you could survive on?
So if I live in a typical midwestern city in the US what would be the cheapest possible food I could buy that I could survive one that would allow me to keep going on throughout the day (ergo no bodily function loss)? It doesn't have to taste good the only criteria it has to be cheap, what would you all recommend?
>>
Rokusaburo Michiba - Sun, 05 Jul 2020 17:50:23 EST DiLHS8i0 No.162218 Reply
Lentils, beans, and any foragable fruits/nuts/herbs/greens

Do I drink the bean juice?

View Thread Reply
- Thu, 18 Jun 2020 18:27:01 EST InEs7uDA No.162095
File: 1592519221023.jpg -(9006B / 8.79KB, 225x225) Thumbnail displayed, click image for full size. Do I drink the bean juice?
Can't find the answer on google. If I drink the bean juice then is it bad for my large intestine because it kind of seems like one of those things.

I've got some bean juice leftover on the bottom of the bowl and I don't want to make the wrong decision. You've got about 20 minutes and then I am throwing it away. Thanks in advance!!!

pic very related
5 posts and 1 images omitted. Click View Thread to read.
>>
Philippe Rochat - Sat, 04 Jul 2020 22:34:45 EST 2nVr/sfF No.162213 Reply
>>162095
The bean juice is great. But it's usually really salty. So don't use all the juice, depending on the dish size, other seasoning, etc

Making Cannabutter

View Thread Reply
- Fri, 26 Jun 2020 22:47:07 EST 7Hvv2s6g No.162128
File: 1593226027832.jpg -(114503B / 111.82KB, 1080x1350) Thumbnail displayed, click image for full size. Making Cannabutter
how bad does making cannabutter stink up the house? I don't mind if my house smells like weed on the inside, i just care if it can be smelled from the outside.
2 posts and 1 images omitted. Click View Thread to read.
>>
Buck Strickland - Sat, 27 Jun 2020 02:50:11 EST M3ERu9is No.162135 Reply
1593240611156.jpg -(90096B / 87.98KB, 1218x822) Thumbnail displayed, click image for full size.
>>162128
not that bad in my experience. def not enough to smell outside
>>
Geoffrey Zakarian - Sat, 27 Jun 2020 02:56:21 EST zENrK3/d No.162136 Reply
I make all my cannabutter outside in a smoker to give it a nice cherry flavor

Walmart Wagyu

View Thread Reply
- Sat, 27 Jun 2020 00:21:21 EST 7MGhtdxD No.162131
File: 1593231681070.jpg -(188237B / 183.83KB, 1200x675) Thumbnail displayed, click image for full size. Walmart Wagyu
Opinions?

I bought a marketside 8oz sirloin wagyu steak from Walmart for 10 bucks.
I'm sorry but that's a pretty hard to beat deal.

It was delicious too.

What the fuck.
15 posts and 5 images omitted. Click View Thread to read.
>>
Michel Guérard - Wed, 01 Jul 2020 06:06:19 EST 7PreVkZv No.162180 Reply
i realise that there is simply nothing to gain by saying this, but people do not *need* to be able to afford meat. no less "wagyu" beef. It is not a necessity, it is a luxury. This "everyone can and should have it all" mentality is part of the problem.a diets been established and through clever government subsidised ad campaigns spanning from the '60s people have fully embraced this idea of "the american diet" which...actually isnt even all that healthy.

You may think youre losing out by not having daily steak, but thats just the fact you have grown up with it. Plenty of people in plenty of countries survive by making meat an occasional side dish, not the star of the show. Stretching out a little to go a long way, using innovating cooking

also it needs to be said, americans can call anything anything. this isnt "wagyu". just like how america is allowed to call anything Designated Origin of Protection versions of it. See: champagne. Champagne has to come from champagne, in america words and standards dont mean a thing so you can call prosecco champagne as well. or hell apple cider.
>>
James MacInnis - Wed, 01 Jul 2020 17:55:21 EST 7MGhtdxD No.162188 Reply
1593640521803.jpg -(763511B / 745.62KB, 2896x2896) Thumbnail displayed, click image for full size.
>>162180
Check out this delicious looking steak I got from Walmart.

made 16 bulbs of black garlic

View Thread Reply
- Fri, 05 Jun 2020 12:32:44 EST bnDwnI8O No.162004
File: 1591374764155.jpg -(3663649B / 3.49MB, 4032x2268) Thumbnail displayed, click image for full size. made 16 bulbs of black garlic
wtf do i do with them
6 posts and 1 images omitted. Click View Thread to read.
>>
Paul Jullemier - Wed, 10 Jun 2020 18:18:12 EST bnDwnI8O No.162032 Reply
>>162019
>>162018
It's literally a two-step process. Wrap them up, put them in the dehydrator and wait. It's ... not complex.
>>
Alexandre Étienne Choron - Thu, 11 Jun 2020 17:06:54 EST zENrK3/d No.162038 Reply
>>162032
Waiting that long is what's complex. I'd rather make a bunch of jerky in that time
>>
Daniel Boulud - Thu, 02 Jul 2020 10:39:06 EST bnDwnI8O No.162195 Reply
I mashed some up in soy sauce, mustard, Maggi seasoning, Sichuan pepper and hot sauce then added it to some fried normal garlic and king prawns, are it with fries. Was good.

fish cheap

View Thread Reply
- Thu, 21 May 2020 04:10:55 EST mSDdiDJN No.161912
File: 1590048655266.jpg -(105216B / 102.75KB, 1356x668) Thumbnail displayed, click image for full size. fish cheap
can anyone recommend a cheap fish that is not too fishy? The only fish i like is salmon, and Im trying to switch my diet up a bit and eat more fish but salmon is kinda expensive.. Dont know shit about fish.
10 posts and 6 images omitted. Click View Thread to read.
>>
Emeril Lagasse - Sat, 27 Jun 2020 16:41:04 EST KRAvz151 No.162144 Reply
>>161960
My tilapia actually comes from this really aquaponics op downtown
>>
Geoffrey Zakarian - Tue, 30 Jun 2020 22:43:41 EST wkGG0S3M No.162165 Reply
>>161961
Salmon are secondary consumers, not the top of the food chain. Sardines and herring are also secondary consumers and have comparable heavy metals content to salmon.
>>
James MacInnis - Tue, 30 Jun 2020 23:57:26 EST 7MGhtdxD No.162170 Reply
>>162165
This. King mackerels are the fish people need to be worried about eating.

Baking and cookery general

View Thread Reply
- Thu, 02 Apr 2020 20:47:20 EST v9dareGd No.161425
File: 1585874840295.jpg -(159757B / 156.01KB, 960x1280) Thumbnail displayed, click image for full size. Baking and cookery general
Here to help. Being stuck indoors humping the couch and eating beans has really got me appreciating the finer things in life.

Making a lot of sourdough, got my baking game back to the old standard.

Figured out a few hacks, don't have scales so I'm using relative mass of 1.4 to handle my flour to water ratios. It is bad but it works.

Here to answer all comers on how to improve their bread or cookery
15 posts and 5 images omitted. Click View Thread to read.
>>
Susur Lee - Sat, 27 Jun 2020 01:32:25 EST v9dareGd No.162133 Reply
>>162132

in a large bowl crumb half a cup drippings or butter to 2 cups flour
make sure that after mixing the crumb is cool and not overly greasy, adding flour and setting in a cooler to aid the texture.

mix until slightly chunky 1tbsp vinegar or juice of lemon and 2-3tbsp milk
pour into a well in the crumb and move about very gently until just combined

onto a well floured surface roll out the dough to finger thickness, taking care to gently treat it and not overly work it
fold it as a pamphlet one side to the middle then other, to form three layers, dusting slightly with flour if required

in turns both halves are rolled out to half of finger thickness and gently laid over a pie dish and trimmed with a knife

the pie is filled.

depending on preference and filling the remaining pastry can be rolled into thin strips and cross hatched, it is recommended to allow for steam to escape by at least slitting the crust in five places, or cutting a hole at the centre and placing a decorative pastry rose or bird in the centre

at any stage the dough becomes unmanageable due to heat, simply rest it in a cool place

the key to a light, flaky crust is to bake at moderately high temperature, then reduce to low and rest after baking with the oven door cracked before cooling in a well ventilated area

an egg wash, of one egg and a tablespoon of water beaten until the egg breaks and is no longer stringy may be brushed over the crust to provide an additional texture and pleasing sheen.

Ice cream

View Thread Reply
- Fri, 14 Jun 2019 09:21:17 EST Yfb3q9mL No.158893
File: 1560518477351.jpg -(136862B / 133.65KB, 1080x1080) Thumbnail displayed, click image for full size. Ice cream
What's your fave type of ice cream? Give me a smooth soft-serve and I'm done.
94 posts and 41 images omitted. Click View Thread to read.
>>
Paula Deen - Thu, 25 Jun 2020 16:44:57 EST zENrK3/d No.162127 Reply
1593117897137.jpg -(24108B / 23.54KB, 590x404) Thumbnail displayed, click image for full size.
>>162125
Too many frills, id feel foolish eating this. Give me a chocotaco

Eating habits or diets or whatever

View Thread Reply
- Fri, 19 Jun 2020 02:17:37 EST TpJPS2pA No.162098
File: 1592547457733.jpg -(113239B / 110.58KB, 800x560) Thumbnail displayed, click image for full size. Eating habits or diets or whatever
Doea anyone elae spend a month or so eating healthy and then a month or so eating like shit? I keep doing this with varying time frames for each. Past two or three years been like this. Eating healthy isnt even gross or something. I can cook so eating healthy is just as tasty and sometimes cheaper. Its just at some poin
6 posts omitted. Click View Thread to read.
>>
Mr_Shawmeen - Sun, 21 Jun 2020 01:22:27 EST WIHWe4ZM No.162121 Reply
>>162119
I meant to come and say this but forgot about this. Nixtamalization and good maize is fucking essential, but I'm also a god damn beaner so I don't think in any other context. Which also goes to show that it's not processed foods but the wrong processing in foods. To say processed foods are bad is to say dextrose isn't superior for post workout recover, that amino acids is aged and fermented foods are useless, that properly processing certain types of corn doesn't decontaminate it and free up B vitamins, and that treating certain starches properly doesn't make them resistant or that to do is harmful. It's about knowing how to do these things and why that's important, everything else is antivaxxer crunchy logic.

Thanks for representing ma bean bros. A dozen Internet tamales to you. Fuckin A for half of you folks I'd actually send you some around the holidays if there was an easy way. I only get roped into making like fuckin 200 hundred of the things.
>>
Eric Ripert - Mon, 22 Jun 2020 11:36:27 EST ufZRNRA0 No.162123 Reply
>>162121
>to say processed foods are bad
Bah what I really meant was refined (in a way that makes them simpler) carbs and many forms of processed meat.

I guess whether it's really "most processed food" as I said depends who's buying it and where.
>>
Geoffrey Zakarian - Tue, 30 Jun 2020 22:52:43 EST wkGG0S3M No.162167 Reply
>>162123
Most processing agents in foods are benign or even weakly beneficial. Vitamin C is a huge agent in the processing industry because it's a powerful antioxidant. The two that cause the biggest health problems - salt and sugar - are entirely natural and subject to a lot of denialism by fad diet practitioners where people blatantly ignore the unequivocal evidence that cured meats and lactofermented pickles cause colon cancer because they've been fed a line about gut bacteria or ketosis, or are otherwise delusional about what they think is 'natural' (protip: hunter-gatherers didn't eat 3000+mg of sodium per day and the Victorians that did worked in the sweatshops where they excreted most of it) that they brush aside the fact that if they cut out those two products in our diet world obesity and hypertension would plummet like a rock.

Report Post
Reason
Note
Please be descriptive with report notes,
this helps staff resolve issues quicker.