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FAST FOOD by Pierre Wynants - Sun, 25 Mar 2018 18:36:31 EST ID:MJ4hfwBE No.154708 Ignore Report Reply Quick Reply
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What are your go-to fast food orders? Know any special tricks to getting some awesome meals from fast food? What is your favorite fast food location? Bump when fast food.

I guess Fast Food general thread.
37 posts and 9 images omitted. Click Reply to view.
Paul Bocuse - Wed, 18 Apr 2018 17:56:44 EST ID:mHds8rNU No.154945 Ignore Report Quick Reply
Nah, we have sphincters and our esophagus has rings of muscle which squeeze food down. To be unable to eat upside down or in zero G or whatever you have to have some sort of physical deficiency. However it might be really messy/easy to get food in your hair or face or whatever if you're physically fine but an uncoordinated fuck like me. Bits of that burger would fall out before it was over my face. Probably the bits with most sauce on.
Michael Symon - Wed, 18 Apr 2018 18:17:29 EST ID:WxM1nPy0 No.154946 Ignore Report Quick Reply
Hello fellow armchair biologist. I too am an armchair biologist.

While what you state is all true, our bodies were developed with gravity in mind. Eating horizontally is possible, but it will definitely cause indigestion.

Go eat a full meal while lying completely (shoulders and head too) flat and tell me that isn't uncomfortable.
Art Smith - Wed, 18 Apr 2018 21:09:51 EST ID:+NJAlw4Q No.154947 Ignore Report Quick Reply
I may just be an armchair ecologist but I don't think armchair biologists belong in this biome. You may throw off the very delicate balance and cause a cascade effect, endangering the dominant species of pedo goblins which we believe there is only one left.
Antoine Parmentier - Thu, 19 Apr 2018 00:25:41 EST ID:1HwOm7Az No.154950 Ignore Report Quick Reply
I'm an armchair musician. please check out my mixtape.
Pierre de Lune - Thu, 19 Apr 2018 13:08:46 EST ID:mHds8rNU No.154958 Ignore Report Quick Reply
Yeah, but my point was that we can. Not that it's a good idea or what I would do it. Unless someone was like "eat that burger laying down and we'll take a picture and pay you". In that circumstance one might endure the indigestion or even get up if the shoot is done quickly.

Recent Meals #9 by Yakuiwiggly - Sun, 19 Nov 2017 22:42:40 EST ID:XiUh33qu No.153700 Ignore Report Reply Quick Reply
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It's time! Tonight I made butterflied fried chicken with fries and fancy sauce. What you got?!
482 posts and 136 images omitted. Click Reply to view.
Guy Fieri - Thu, 19 Apr 2018 08:58:18 EST ID:h97qAJ4S No.154954 Ignore Report Quick Reply
thats not tomato
François Massialot - Thu, 19 Apr 2018 09:39:57 EST ID:bnDwnI8O No.154955 Ignore Report Quick Reply
No, it's bread.
Alain Ducasse - Thu, 19 Apr 2018 09:43:02 EST ID:1s3YOQ5U No.154956 Ignore Report Quick Reply
looks like an old boot.
François Massialot - Thu, 19 Apr 2018 12:55:49 EST ID:bnDwnI8O No.154957 Ignore Report Quick Reply
I know your mother's a bit doughy around the sides but that's no way to speak about her.
Pierre de Lune - Thu, 19 Apr 2018 14:20:11 EST ID:mHds8rNU No.154959 Ignore Report Quick Reply
Yeah but that's clearly just raw. This is pedo goblin. He used to eat gristle and fat and now he eats carbs with carbs and carbs. Rice and potatoes, pasta sandwich. Tomato is a bit better but this man fails at his macros. It's probably not pepper, its probably just coal or burned breadcrumbs or something.

Ever try rat? by Amy Finley - Wed, 18 Apr 2018 05:59:52 EST ID:VXMoOlvB No.154940 Ignore Report Reply Quick Reply
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Rats in a Cream Sauce. Rat Flambe. Rat Necrom, with Bone Meal Gravy. Deep Fried Rat. Lemon Rat and Wild Rice. Rat Ragu, with Powdered Deer Penis!
Joseph Favre - Wed, 18 Apr 2018 13:32:29 EST ID:ci54O6Tw No.154943 Ignore Report Quick Reply
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Oh, sure. Rate legs. Rat Pâté Rat tail soup. Rat sesos. Rat Curry. Rat burger.

Rat Oil is good to use like sesame oil.

>Deep Fried Rat.
My fave is fried rat sandwich with a pickled rat tail on the side.

fat fucks by Masaharu Morimoto - Wed, 18 Apr 2018 05:24:26 EST ID:1HwOm7Az No.154939 Ignore Report Reply Quick Reply
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any of you guys fat fucks?
James Martin - Wed, 18 Apr 2018 09:29:03 EST ID:1s3YOQ5U No.154941 Ignore Report Quick Reply
nah, i am an all around eater. I just dont eat after 6 pm, exercise regulary avoid sodas and fast food. Although I seem healthy, I am what you considered a functioning alcoholic.

snacks by Alain Chapel - Sun, 25 Mar 2018 02:33:56 EST ID:ucYLGzQP No.154701 Ignore Report Reply Quick Reply
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whats your go to snack?

I've been munching on pub mix lately, since i've been cutting down on salty snacks and usually snack on dried fruit (non-candied kind) and used to get cheez-its.

i like snacks, needing new ideas (preferably healthy one's ain't gonna discriminate on snacks; snack general).
20 posts and 3 images omitted. Click Reply to view.
Pierre Gagnaire - Sat, 31 Mar 2018 11:25:50 EST ID:N9Aea4/Y No.154799 Ignore Report Quick Reply
Is it cheaper than jerky?
Andrew Zimmern - Sun, 01 Apr 2018 11:49:33 EST ID:MF7uCkZY No.154814 Ignore Report Quick Reply
Unsalted peanuts
Quest Bars
Bobby Flay - Tue, 17 Apr 2018 12:11:46 EST ID:1s3YOQ5U No.154933 Ignore Report Quick Reply
Yeah, most of time. Jerky is mad expensive. I bought some no name jerky from portland that was family own, shit was like 10 dollars but it was the best jerky I had.
Chuck Hughes - Tue, 17 Apr 2018 14:24:34 EST ID:bnDwnI8O No.154934 Ignore Report Quick Reply
Get a food dehydrator and make your own jerky.
It's fucking great.
Elizabeth Falkner - Tue, 17 Apr 2018 19:11:02 EST ID:8eaqa6FP No.154935 Ignore Report Quick Reply

i can understand why though. jerky/biltong made out of good cuts of meat is gonna be a few large cuts of meat with something like 70% of their mass removed in the dehydration process so you end up with such a small amount

What's the best ethnic food? by Troisgros family - Wed, 21 Mar 2018 19:56:23 EST ID:+NJAlw4Q No.154662 Ignore Report Reply Quick Reply
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I've been trying to branch out because I've never really been in a city that has good ethnic food until recently. The most we had growing up was a shitty chinese food place.
I recently tried some Thai and loved it. I also had some real Italian food and didn't like it nearly as much as Olive Garden Italian (which is probably heresy to say). Ethiopian food has always looked delicious so maybe I should see if I can find a place around here.

What's are some that you like?
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Koumei Nakamura - Mon, 09 Apr 2018 19:21:08 EST ID:SY51HKOc No.154857 Ignore Report Quick Reply
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Yeah it's an awful name for it but trust me it was the best food I tried in Hunan.
Guy Fieri - Tue, 10 Apr 2018 03:36:06 EST ID:+NJAlw4Q No.154858 Ignore Report Quick Reply
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That shit is really hot. I grabbed one when I was at H Mart and wasn't expecting it to be so spicy. I looked at the back when I got home and realized it's labeled as almost 10k scoville heat units. I required a bit of milk to get through it. It was alright but the other couple of ramens that I got there had better flavor.

First foray into Korean food was dank. Went with some spicy korean beef on white rice (can't see the rice because of white bowl and crappy phone). Between the beef and rice is some spicy sauteed onion and bell pepper. This came out amazing, pretty much restaurant quality shit. Perfect spicy level where it's just enough to get you to sweat a bit by the end. Those thai chilis are dope, great flavor and heat level.
Heston Blumenthal - Tue, 10 Apr 2018 14:49:36 EST ID:mHds8rNU No.154865 Ignore Report Quick Reply
10K schoville is like a red jalepeno. Which doesn't sound much till you think "hey I'm eating a whole bowl of jalapeno". I can eat one off the planet but that's like buying 2 jars and eating them all in one go.
Alain Ducasse - Sun, 15 Apr 2018 21:43:30 EST ID:+NJAlw4Q No.154927 Ignore Report Quick Reply
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Second foray into Korean food.

Made a spicy Korean chicken stew (very hot, take out heat scale 4.5/5) and some red pepper sauce green beans over white rice. About 3/4 of the way through the bowl I had to give in and throw some white rice in there to make it a bit easier to finish.
Caesar Cardini - Sun, 15 Apr 2018 23:42:09 EST ID:C1LaAlri No.154928 Ignore Report Quick Reply
i got a 4 pack of those on amazon. holy fucking shit. the taste is actually good so I kept eating but god damn. I ate the whole thing and for about 30 minutes my lips were in agony. I haven't touched the other packets yet.

Bulking food by BewareTheLongWeinerOfBeavis - Thu, 06 Apr 2017 21:50:27 EST ID:jlurRpS2 No.151642 Ignore Report Reply Quick Reply
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What is your bulking food regime?
I dirty bulk so whatever I want but my metabolism says its a-ok
Im mostly just looking for ideas

nb4 /fit/ they would say go here /nom/
23 posts and 1 images omitted. Click Reply to view.
Paul Thalamas - Tue, 12 Dec 2017 11:52:44 EST ID:o00KWJ6v No.153867 Ignore Report Quick Reply
Ooh, forgot to add one important thing in my bulking diet:

Garlic. Two cloves a day. With my meat/fish lunch.
It's not the oldest known sports supplement for no reason!
Marcel Boulestin - Sun, 21 Jan 2018 02:15:04 EST ID:A+v9w9qg No.154210 Ignore Report Quick Reply
Cmon mate he's only looking for ideas not your opinion on his use of buzzwords.
Jamie Oliver - Sun, 15 Apr 2018 07:09:46 EST ID:3G4nKniI No.154924 Ignore Report Quick Reply
Wow thanks for sharing. Very insightful Documentary
Yutaka Ishinabe - Sun, 15 Apr 2018 11:20:25 EST ID:+NJAlw4Q No.154925 Ignore Report Quick Reply
eggs, tuna, chicken, noodles

for shakes get mass gainer and almond milk, usually throw some raw eggs or some yogurt in there too, get the yogurt that doesn't have a shitton of added sugar

Yogurt and fruit makes for nutrients and protein, there's also lots of decent protein pancakes you can make.
Yutaka Ishinabe - Sun, 15 Apr 2018 11:28:02 EST ID:+NJAlw4Q No.154926 Ignore Report Quick Reply
Forgot, also graze on peanuts throughout the day.

Hot Sauce Thread by Keith Cholewinski - Fri, 13 Oct 2017 14:13:58 EST ID:v6aP6g8j No.153444 Ignore Report Reply Quick Reply
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Post your favorite hot sauces. Pic is 357, the hottest sauce I like to eat. It has a delicious flavor, but it's fleeting because the heat quickly overtakes the flavor and because you can't use more than a drop or two without making food too hot.
51 posts and 15 images omitted. Click Reply to view.
Marc Summers - Sun, 08 Apr 2018 00:55:52 EST ID:ucYLGzQP No.154847 Ignore Report Quick Reply
that sucks, especially since 357 isn't much of a tasty sauce just straight unpleasant heat and you just wasted your money on bad sauce for the sake of heat.
Geoffrey Zakarian - Mon, 09 Apr 2018 16:27:39 EST ID:EcCtzS9q No.154855 Ignore Report Quick Reply
What >>154845 said. It was hardly a hassle for the chef, otherwise he probably wouldn't have sent me home with extra chilies as a gift. I'm not vegan for the record. I eat fish. I just prefer that dish without shrimp.

Yeah that's like, your opinion, man.

/nom/'s a bit hostile today.
Michael Chiarello - Sat, 14 Apr 2018 03:54:03 EST ID:mHds8rNU No.154912 Ignore Report Quick Reply
I don't get piscetarian unless it's for purely healthy though. I mean if you stop eating fish and don't live in Africa or somewhere as sunny your descendants will be chalky white boys like me I guess. But still for environmental or ethical reasons I think its silly. Less sense still if you avoid eggs and milk (unless that's for dietary reasons, again). I've got nothing against vegans though the preachy ones are almost as obnoxious as preachy anti vegans.

/nom/ is always hostile. It's hyperbole and bluster over nothing and that's the fun. There's usually an element of facetiousness to the rage though.
Art Smith - Sat, 14 Apr 2018 19:34:08 EST ID:ATTEhYAS No.154920 Ignore Report Quick Reply

yeah this is one of the last boards left where the anger is still 99% playful satire. it hasn't rotted into actual hatred like most of the other boards
Alice Waters - Sun, 15 Apr 2018 02:06:00 EST ID:ci54O6Tw No.154923 Ignore Report Quick Reply
>I don't get piscetarian unless it's for purely healthy though.
Bruh. Look at the fishing industry. It's ecologically fucked up. You need to be well-informed to ethically eat seafood. If the thing you're eating isn't unsustainable, the bycatch probably is, or it has some other ecological toll (like with farmed salmon).

I eat everything, and honestly don't know what's sustainable to eat and what's not.

Has anyone tried Zotz candy?? by Trumplin Shit-Smear - Tue, 10 Apr 2018 19:36:10 EST ID:qD3EEIFp No.154867 Ignore Report Reply Quick Reply
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Zotz. fucking some strange candy from Italy that fizzes yoo
Marcus Samuelsson - Tue, 10 Apr 2018 22:58:27 EST ID:m16ovBCa No.154872 Ignore Report Quick Reply
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No, but I really miss Zours.
Antonin Carême - Wed, 11 Apr 2018 17:13:50 EST ID:ucYLGzQP No.154889 Ignore Report Quick Reply
Zours are very much still a thing my dude, just called sour Mike and Ikes

Fanta vs Sunkist vs Crush by Chef Wan - Fri, 02 Mar 2018 17:15:15 EST ID:BOPgtdJZ No.154547 Ignore Report Reply Quick Reply
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  1. Which one do you think is best? Not necessarily just orange but the entire lines themselves. 2. What's your favorite flavor in particular?

I know there a better brands out there but I wanted to stick with the 3 most mass-produced/widely available
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Masahiko Kobe - Tue, 03 Apr 2018 04:11:47 EST ID:d020XSiN No.154825 Ignore Report Quick Reply
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My negro
I fucking love sangria senorial
Chuck Hughes - Tue, 03 Apr 2018 06:17:28 EST ID:ATTEhYAS No.154826 Ignore Report Quick Reply

wine and greasy beef fries. doesn't sound very palatable
Jean-Baptiste Troisgros - Tue, 03 Apr 2018 14:12:36 EST ID:ucYLGzQP No.154829 Ignore Report Quick Reply
It's not wine you nerd, it's so soda, sooooda but I understand that general confusion, but yeah sangria is just spanish for fruit punch
Alain Ducasse - Mon, 09 Apr 2018 05:06:44 EST ID:+NJAlw4Q No.154853 Ignore Report Quick Reply
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This isn't orange but since this thread has derailed into general fruit drinks, I got this shit at the asian market and it's dope. 30% juice and it tastes 100x better than any of that Pom brand bullshit.
I've always been so disappointed at not being able to find decent pomegranate juice because it's one of my favorite fruits but this shit is dope I'll definitely be grabbing an other one next time I hit up the H Mart.
Chaz Fable - Mon, 09 Apr 2018 13:02:43 EST ID:ci54O6Tw No.154854 Ignore Report Quick Reply
I love foco drinks. The Lychee is my fave.

fruit food by Alfred Prunier - Wed, 28 Feb 2018 06:33:20 EST ID:WaTyMgiu No.154511 Ignore Report Reply Quick Reply
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what's your favorite fruits?
I love peaches, and mangos. although mango fibers always ger stuck in my teeth.
Man I could eat fresh fruit every meal of the day
6 posts and 1 images omitted. Click Reply to view.
Jean-Baptiste Troisgros - Wed, 21 Mar 2018 10:41:14 EST ID:3wicUByW No.154659 Ignore Report Quick Reply
Frozen mango when it's thawed for like 10 minutes. Blueberries... I can't get enough.

Lately I've been having these opal apples which have this hint of pear that's really satisfying. Pretty boring, but apples are cheap and pack well.
Curtis Stone - Thu, 22 Mar 2018 12:14:08 EST ID:ATTEhYAS No.154674 Ignore Report Quick Reply
my favorite fruit is tomato and avocado
C-Higgy !lfsExjBfzE - Mon, 26 Mar 2018 21:24:08 EST ID:xpX6q/o8 No.154731 Report Quick Reply
Strawberries, raspberries and bananas. They’re good for making fruit smoothies.
Vincent la Chapelle - Thu, 29 Mar 2018 05:10:24 EST ID:dLdaOzGY No.154757 Ignore Report Quick Reply
just went grocery shopping

kiwi, pineapple, and mango is my current stock
InfamousBandito - Mon, 02 Apr 2018 01:28:48 EST ID:MADv5oDr No.154819 Ignore Report Quick Reply
Asian pears and green mangoes

cheese on bread by Raymond Oliver - Sat, 11 Feb 2017 10:18:36 EST ID:x5VpSLcJ No.151080 Ignore Report Reply Quick Reply
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what do y'all do to mix up your grilled cheese

i fry up some mushrooms and throw them inside with some basil pesto
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Jamie Oliver - Wed, 07 Mar 2018 14:49:43 EST ID:bIIDUwn2 No.154593 Ignore Report Quick Reply
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I'm a Heinz kinda guy. I didn't use to have a preferred brand, but once at a gas station, they had little packets of this, so I tried it.

Tastes more creamy and delicious, IMO.

I like Duke's as well, but can't find it in my area.
Lancelot de Casteau - Thu, 08 Mar 2018 10:52:37 EST ID:+NJAlw4Q No.154599 Ignore Report Quick Reply
I've never tried Heinz but idk why I just get the feeling that their mayo sucks. Can't be as bad as Kraft mayo tho.

I'm gonna take the advice about making your own mayonnaise. It's pretty damn easy but I think I might need a better food processor. All I have is a 10 year old blender that only works on one speed.
Pierre Troisgros - Thu, 08 Mar 2018 11:13:32 EST ID:OqsDk9me No.154600 Ignore Report Quick Reply

just do a couple hits of meth and blend it by hand
Emeril Lagasse - Tue, 13 Mar 2018 12:57:50 EST ID:flyMFBfC No.154633 Ignore Report Quick Reply
>>154600 nice one
Marc Summers - Sat, 31 Mar 2018 23:26:28 EST ID:xKJ8htPC No.154808 Ignore Report Quick Reply
I like regular white bread, butter usually, sometimes mayo, processed yellow cheese, pickles, sometimes bacon

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