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Sandwich


Harm Reduction Notes for the COVID-19 Pandemic

Wok's breath @ home

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- Sat, 28 Dec 2019 14:03:01 EST /5oeRgpT No.160677
File: 1577559781619.jpg -(67386B / 65.81KB, 700x467) Thumbnail displayed, click image for full size. Wok's breath @ home
https://guide.michelin.com/en/article/dining-out/what-is-wok-hei

I live in an apartment that's got one of those shitty electric ranges.

Have any of you figured out how to get that nice restaurant flavor without setting off fire alarms etc?
6 posts and 1 images omitted. Click View Thread to read.
>>
Rick Moonen - Sun, 29 Dec 2019 20:21:55 EST zJnoyXDu No.160692 Reply
ban non-vented range hoods

make smoke great again
>>
UnamusementPark !ikwaNLFmBo - Mon, 30 Dec 2019 22:31:27 EST KMRgSjM1 No.160694 Reply
1577763087129.gif -(1942093B / 1.85MB, 498x204) Thumbnail displayed, click image for full size.
>>160692
>>112263174
Good fanfic, very "early usenet."
No, my eyes are fine as they are. Try Carl's, hes always game.
#no, it is only a vanguard
>
And so you need...something
>
More
>
Better
>
Steady
<
Gee groob, I'm sure you're looking forward to this one.
o buono<<[9]
User is currently banned from all boardsUser is currently banned from all boards

Tea

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- Fri, 27 Dec 2019 17:24:40 EST NfDd6PMR No.160667
File: 1577485480108.jpg -(142235B / 138.90KB, 1075x1079) Thumbnail displayed, click image for full size. Tea
What are you drinking? I picked up a couple cans of some gunpowder green tea, though it's just some Pure Leaf stuff from IGA. I'm quitting alcohol for the foreseeable future though, so I've ordered a kysyu and some gyokuro and I'm planning on replacing booze with it.
7 posts and 1 images omitted. Click View Thread to read.
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John Besh - Sun, 29 Dec 2019 14:54:23 EST 8jhkEV17 No.160689 Reply
>>160688

damn did i goof that hard? i didnt know spambots were tripfagging now.
>>
Michel Roux - Sun, 29 Dec 2019 15:39:30 EST VjCKZSO7 No.160690 Reply
Hibiscus tea is dope if you drink it in a glass, because the color is so cool

>>160689
Yeah, it's also my first time seeing a tripfag spambot

Kirt Cooks Dinners

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!Ub4TCdRjOM - Tue, 30 Apr 2019 15:21:24 EST 6msKl/go No.158285
File: 1556652084718.jpg -(326728B / 319.07KB, 2048x1536) Thumbnail displayed, click image for full size. Kirt Cooks Dinners
ITT I post the dinners I cook

Provolone stuffed burger with kale and rosemary garlic fries
93 posts and 26 images omitted. Click View Thread to read.
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Alex Guarnaschelli - Sat, 28 Dec 2019 10:02:31 EST rC2g2eHJ No.160676 Reply
>>160666
I gotchu, fam. It's probably char siu. here's a recipe from one of my favorite youtube channels: https://www.youtube.com/watch?v=g2-FFux9EbU

That said, you can probably get a similar *look* just by marinading pork in dark soy sauce, corn starch, & cooking wine for a few hours. Then pan fry. Then cut, and you'll get a little bit of that color. Obviously it would taste completely diff

Best cereal

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- Sun, 15 Dec 2019 11:59:09 EST YOFhWDl7 No.160567
File: 1576429149893.jpg -(158222B / 154.51KB, 336x500) Thumbnail displayed, click image for full size. Best cereal
And why is it raisin bran?
25 posts and 4 images omitted. Click View Thread to read.
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UnamusementPark !ikwaNLFmBo - Fri, 27 Dec 2019 13:32:17 EST KMRgSjM1 No.160665 Reply
1577471537799.jpg -(94726B / 92.51KB, 576x1008) Thumbnail displayed, click image for full size.
I don't consider your memes relevant Xolbert, but that's the usual for a disingenuous nutcase like you.
https://m.youtube.com/watch?v=43vii7vT44I
Turn in your assignment.
User is currently banned from all boardsUser is currently banned from all boards

Liquid vs digesting

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- Thu, 26 Dec 2019 16:03:32 EST qyVRzXQf No.160653
File: 1577394212575.jpg -(38865B / 37.95KB, 640x400) Thumbnail displayed, click image for full size. Liquid vs digesting
If you liquify something like strawberries or plants instead of eating them raw, it bypasses the need to digest it and dont need to use the bodys energy to break down the food .. But is this only for pure liquids like juice or does it work same for smoothies ? ..

Also plants and fruit have consciousness And Suffers Immense Agony when being blended ... But how long do they feel the pain for in the blender, when you¨ve drunk up the smoothie do the fruits/plants not feel pain any longer?
1 posts omitted. Click View Thread to read.
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Art Smith - Fri, 27 Dec 2019 08:11:26 EST bnDwnI8O No.160661 Reply
>If you liquify something like strawberries or plants instead of eating them raw, it bypasses the need to digest it
no
>plants and fruit have consciousness
plants have some sort of awareness, fruit have no more consciousness than cum does
>And Suffers Immense Agony when being blended
plants lack a CNS and while they may be aware of damage it is not "pain". besides which blending happens too fast for any plant body signals to register it's happening
>>
UnamusementPark !inGMTe/deE - Fri, 27 Dec 2019 11:11:41 EST KMRgSjM1 No.160662 Reply
1577463101719.png -(106731B / 104.23KB, 591x249) Thumbnail displayed, click image for full size.
>>160661
Stop walking into the rakes silly wabbit.
>crashing[/s}
˙˙˙ɹᴉɐ uᴉɥʇ oʇuᴉ pǝɹɐǝddɐsᴉp oɥʍ sƃop ƃuᴉʞool-lᴉʌǝ oʍʇ oʇuᴉ uɐɹ ɹO ˙ʇɥƃᴉu ʇɐ ǝʇɐl ƃuᴉʞɹɐq ƃuᴉllᴉɥɔ-ǝuoq ǝɥʇ pɹɐǝɥ ǝslǝ ǝuo ou uǝɥʇ ʇnq ˙ɹǝdooƆ ǝʞᴉl ʇɐɔ-ʎpǝɹɐɔs ɐ sǝʌǝᴉlǝq ǝuo ou 'sᴉ ɯǝlqoɹԀ ˙ƃuᴉuǝddɐɥ ʇɹɐʇs op ʎllɐǝɹ sƃuᴉɥʇ ʎɹɐɔs 'spooʍ ǝɥʇ uᴉ dǝǝp ǝsnoɥ ʍǝu ɐ oʇuᴉ ǝʌoɯ sǝsǝɯloH ǝɥʇ uǝɥʍ ʇnq ˙sǝɯloH ɹǝdooƆ ʇnoqɐ sʎɐs ǝuoʎɹǝʌǝ ʇɐɥʍ s,ʇɐɥ┴ ˙ʍopɐɥs uʍo sᴉɥ ɟo pǝɹɐɔS

¡ǝɹɐɯʇɥƃᴉN ǝuoפ-ƃop ɐ s,ʇI

https://youtube.com/watch?v=yySjkfXfOFg

Jūsu skolotājs domā, ka jūsu klasei būs labi pavadīt laiku jaunajā vaska muzejā pilsētā. Jā, pareizi! Kad esat tur nokļuvis, skolotājs sāk kaut ko vainot par kaut ko citu, un tas notiek tad, kad jūs un jūsu draugs redzat sarkanās durvis. Ja jūs nolemjat pārbaudīt, kas atrodas aiz durvīm Nr. 1, jūs atradīsit muzeja īpašnieka noslēpumu par dzīvu skulptūru izgatavošanu. Un tas neizskatās tik jautri! Ja jūs nolemjat grāvja sarkanās durvis un iet citu ceļu, jūs galu galā satikties biedējošu Sybil Wicked - un novēlēt, lai jūs nebūtu. Vai jūs izbēgsit no šīs rāpojošās vietas, pirms esat pārvērties par cilvēka sveci¿
User is currently banned from all boardsUser is currently banned from all boards
>>
Art Smith - Fri, 27 Dec 2019 11:39:14 EST bnDwnI8O No.160663 Reply
>>160662
Nice affectation tripfag, would be a shame if it was unoriginal.

Favorite cheeses

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- Sun, 26 May 2019 19:46:26 EST ogPVhKC7 No.158682
File: 1558914386030.jpg -(16878B / 16.48KB, 262x193) Thumbnail displayed, click image for full size. Favorite cheeses
What is your favorite type of brand of cheese right now? I'm loving these baby Camembert things from France.
37 posts and 9 images omitted. Click View Thread to read.
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Sidoine Benoît - Mon, 23 Dec 2019 05:27:27 EST sFMi/EXN No.160631 Reply
>>160628
>>160629
A dude I've got on facebook actually does a cheese advents calendar thing this christnas, tries+reviews a cheese a day.
>>
Sidoine Benoît - Mon, 23 Dec 2019 15:13:59 EST ufZRNRA0 No.160636 Reply
>>160629
Looks well rounded to me, you cover most of the cheese archetypes there. I've only tried a couple of those (I'm sure I've tried cambozola and gruyere) though I can imagine how some of them taste. If you like blues there's some really good ones. I've tried most of the big names now though.

Hmm I've been to burgundy as a kid, I should definitely try that some time for that reason as well.

>>160631
Interesting though this is my cheese event of the year so I'm likely done for a while after this. Probably.
>>
Antoine Parmentier - Tue, 24 Dec 2019 20:53:29 EST XleBvq32 No.160645 Reply
1577238809800.jpg -(35275B / 34.45KB, 480x360) Thumbnail displayed, click image for full size.
>>160636
>well rounded
>not a single round cheese

pic is u in bergundy

CABBAGE

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- Fri, 01 Nov 2019 00:29:47 EST pn7HdEVy No.160263
File: 1572582587321.jpg -(119439B / 116.64KB, 800x784) Thumbnail displayed, click image for full size. CABBAGE
Cabbage is underrated.

It's good raw, boiled, sauteed, grilled, or fermented. It's got that fresh, rejuvenating vegetable flavor. But it's also really robust, and almost meaty. The texture has just enough resistance to feel like there's heft, but it's still delicate, and not fibrous.

Some amazing cabbage shit:

Sourkraut
shredded cabbage in anything
kimchi
boiled dinner (corned beef + cabbage)
dumplings with cabbage filling
kimchi
coleslaw
Fucking OKONOMIYAKI
33 posts and 4 images omitted. Click View Thread to read.
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Julia Child - Wed, 18 Dec 2019 20:16:29 EST LNk0WHtI No.160606 Reply
>>160263

>boiled dinner

You can actually steam cabbage, just by throwing it in a pot with butter. It'll steam itself and develop a sweet flavor if you time it right and use salt.
>>
Chaz Fable - Wed, 18 Dec 2019 23:43:46 EST j0KCHwfQ No.160607 Reply
Yeah okay but...

Fermented cabbage juice.

Make yer pickled cabbage, then add brewers yeast and ferment the fuck out of the sugar water that is left over.

Oh my fuck that will make you strong.
>>
James MacInnis - Mon, 23 Dec 2019 22:51:23 EST vVrkLcHQ No.160639 Reply
>>160263
i been fuckin around with cabbage and other brassicas lately. some highlights:
  • mufuckin collard greens. just cook a whole bunch of them bitches down with a little chicken broth, some crushed red pepper, a splash of cider vinegar, and a few rashers of bacon, fuckers will clean your insides out in the best way
  • been making kimchi with napa and savoy cabbage, so far it looks like 8 days is primo for me
  • sauerkraut, but that's still in the jars for a few more weeks

i'm hooked y'all. hit me with your brassica recipes.

veganish food

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- Sat, 27 Apr 2019 15:55:43 EST bnDwnI8O No.158208
File: 1556394943178.jpg -(338902B / 330.96KB, 1200x800) Thumbnail displayed, click image for full size. veganish food
I'm heavily cutting down on my meat and dairy products consumption. Not ruling them all out entirely, just doing my best. Can we get some recipe suggestions in here for good protein-heavy recipes with minimal meat?
67 posts and 10 images omitted. Click View Thread to read.
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Rokusaburo Michiba - Fri, 06 Dec 2019 20:09:52 EST 3u1eHXvX No.160509 Reply
1575680992123.jpg -(121623B / 118.77KB, 600x900) Thumbnail displayed, click image for full size.
Cabbage and Pea Salad

Serves 6
15 minutes to prepare

Ingredients
Salad
450g savoy cabbage, thinly sliced
180g green peas
90g radish, thinly sliced
80g Parmigiano Reggiano
½ bunch mint leaves
4g chilli flakes
4g flaked sea salt

Dressing
60ml extra-virgin olive oil
25mls red-wine vinegar
10g minced garlic
15g Dijon mustard
2 sprigs thyme, picked
Salt to taste

Method
To make the dressing, combine everything except the oil in a mixing bowl. Slowly pour in the oil while mixing vigorously.

Combine the cabbage, radish, peas, mint leaves and chilli in a large serving bowl. Pour the dressing over and toss to combine. Use a Microplane to grate the parmesan on top and serve.
>>
Alfred Prunier - Fri, 20 Dec 2019 01:41:00 EST QQsjVjIw No.160616 Reply
1576824060474.jpg -(1378219B / 1.31MB, 3264x1836) Thumbnail displayed, click image for full size.
>>158208
This vegan soy chorizo fried with some onion and jalapeno, and if you're not lazy currently and are willing to put in some extra work some rice, canned tomatoes and some black or kidney beans on a tortilla either fried or straight burrito is delicious and this soyrizo is better than real chorizo real talk. I've been vegan 2 years I'll post more recipes like vegan Frito pie if anyone's interested

Fanta vs Sunkist vs Crush

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- Fri, 02 Mar 2018 17:15:15 EST BOPgtdJZ No.154547
File: 1520028915571.jpg -(56710B / 55.38KB, 400x337) Thumbnail displayed, click image for full size. Fanta vs Sunkist vs Crush
  1. Which one do you think is best? Not necessarily just orange but the entire lines themselves. 2. What's your favorite flavor in particular?

I know there a better brands out there but I wanted to stick with the 3 most mass-produced/widely available
46 posts and 14 images omitted. Click View Thread to read.

chicken leg and thigh

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- Sat, 14 Dec 2019 10:13:31 EST /5JaOCx7 No.160556
File: 1576336411021.jpg -(110657B / 108.06KB, 700x933) Thumbnail displayed, click image for full size. chicken leg and thigh
I bought some chicken leg and thighs for dinner. What should I do with them?
I'm tired of just baked or grilled chicken so I was leaning towards nashville style hot chicken. Some rice, bread, and cruddite on the side to kill the heat some.
I'm not married to the idea. I also considered regular fried chicken with some macaroni salad.
6 posts and 2 images omitted. Click View Thread to read.
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Pierre de Lune - Mon, 16 Dec 2019 13:00:10 EST RuTHJ2oF No.160580 Reply
>>160564
What're you now then, old and cautious? Tch, yeah right.
>>
Richard Leblanc - Tue, 17 Dec 2019 14:40:53 EST l32Mp3Bu No.160596 Reply
1576611653627.jpg -(23668B / 23.11KB, 410x230) Thumbnail displayed, click image for full size.
>>160556
bon appetit on youtube posted a video about some kinda chicken tomato stew. its basically cacciatorre but different. you should try it if you got the ingredients, it sounds wonderful.

https://youtu.be/mAdX2PDeWnk
>>
Cat Cora - Tue, 17 Dec 2019 17:35:48 EST j0KCHwfQ No.160598 Reply
Share them with your comrades

An ode to noods

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- Fri, 21 Jun 2019 18:41:21 EST e/aFcqya No.159025
File: 1561156881613.jpg -(129899B / 126.85KB, 1280x720) Thumbnail displayed, click image for full size. An ode to noods
Glorious Noods:
Garlic butter is garlic better
throw in shrimp but hold the cheddar.
If youre sleeping on the futon,
grab yourself a bowl of udon.
Ramen comes in cups and bags
Spaghetti comes with italian flags.
Oh how this world can be too rude
but never betrayed, am I by noods.
18 posts and 10 images omitted. Click View Thread to read.
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Marcelo Zana - Mon, 16 Dec 2019 20:23:50 EST 8jhkEV17 No.160583 Reply
i had little thin chinese noodles at a dim sum place yesterday.

was good, would have pantomime conversation with middle aged cantonese woman again/10

dancakes

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- Sun, 15 Dec 2019 01:56:44 EST j0KCHwfQ No.160560
File: 1576393004341.jpg -(10627B / 10.38KB, 225x224) Thumbnail displayed, click image for full size. dancakes
remember this cunt?

he living that dancake dream

meme hard as fuck boi

https://www.youtube.com/watch?v=gdUcijlzJkw&list=PLiOWbYVDWmC2i4VOHfYCwxBksh-qq2Qg9&index=42
2 posts omitted. Click View Thread to read.
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Charles Durand - Sun, 15 Dec 2019 12:33:37 EST 23pmrYV3 No.160568 Reply
Holy shit he is so much better now than he was when he posted here, The vids from the last few months are insane.
>>
Seymour Karp - Sun, 15 Dec 2019 15:08:15 EST j0KCHwfQ No.160571 Reply
1576440495341.png -(378545B / 369.67KB, 661x715) Thumbnail displayed, click image for full size.
It looks like the youtube is an advertising platform for his catering business.

He got 3 other people doing pancake art too, so how bad can the business really be?

I know a cookie art place nearby that does a wicked trade, so I think there is some market for this.

Also: I think his insta might have been better.

Part nostalgia, but mostly guessing he came on here for confidence and to try to boost his stuff. He was working at a diner making pancakes to impress customers, so you know, follow them dreams sweet prince

sup

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- Thu, 12 Dec 2019 00:15:35 EST Z2Z0kYb3 No.160542
File: 1576127735586.jpg -(25540B / 24.94KB, 474x356) Thumbnail displayed, click image for full size. sup
sup bodacious bros of /nom/
>>
Guy Savoy - Sat, 14 Dec 2019 06:31:14 EST EV/ks+HZ No.160553 Reply
>>160552
Love the carrot bro. Add me on insta and we can talk more about it with less shirts yeah?

Franchises

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- Tue, 10 Dec 2019 18:25:58 EST /5oeRgpT No.160525
File: 1576020358614.jpg -(39396B / 38.47KB, 550x412) Thumbnail displayed, click image for full size. Franchises
Do you ever have it where you have a favorite thing at a chain like Everything Hashbrowns at Denny's but then you go to a bad one and they fuck it all up and it looks like someone concentrated all of the mediocrity in their life and plated it
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Aida Mollenkamp - Fri, 13 Dec 2019 00:10:25 EST j0KCHwfQ No.160549 Reply
1576213825018.jpg -(30372B / 29.66KB, 391x391) Thumbnail displayed, click image for full size.
Au Jus or demi glace is superior in every way.

What am I missing? Why do I never want to put gravy on food?

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