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Sandwich


420chan is Getting Overhauled - Changelog/Bug Report/Request Thread (Updated July 10)
food-porn Ignore Report Reply
Alexis Soyer - Thu, 14 Mar 2019 01:25:36 EST AGj/jN9f No.157772
File: 1552541136614.jpg -(354997B / 346.68KB, 1936x1296) Thumbnail displayed, click image for full size. 354997
just a food-porn thread, post food-porn in it.
>>
Alexis Soyer - Thu, 14 Mar 2019 01:31:23 EST AGj/jN9f No.157774 Ignore Report Reply
1552541483614.jpg -(149671B / 146.16KB, 2000x1333) Thumbnail displayed, click image for full size.
>>157772
>>
Michel Bras - Thu, 14 Mar 2019 13:33:31 EST wcDNNs/x No.157783 Ignore Report Reply
fuck you, we already have pedo food goblin tearing us a new asshole with abominations in one thread, we dont need him other threads.
>>
Anne Burrell - Mon, 18 Mar 2019 13:54:28 EST w/8M8eTn No.157841 Ignore Report Reply
>>157774
is that a Olympic swimming pool of ketchup and curry powder on a bunless hotdog
what the fuck tho
>>
Michel Roux Jr. - Mon, 18 Mar 2019 18:15:00 EST eAZqk7h2 No.157844 Ignore Report Reply
1552947300592.jpg -(151469B / 147.92KB, 550x550) Thumbnail displayed, click image for full size.
>>157774
>>
Charles Durand - Tue, 19 Mar 2019 06:46:05 EST It3C0mHQ No.157846 Ignore Report Reply
1552992365804.jpg -(119763B / 116.96KB, 1920x1100) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
James MacInnis - Tue, 19 Mar 2019 09:43:08 EST IZOIEPvB No.157847 Ignore Report Reply
1553002988535.jpg -(232592B / 227.14KB, 595x595) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
Charles Durand - Tue, 19 Mar 2019 10:28:56 EST It3C0mHQ No.157848 Ignore Report Reply
1553005736804.gif -(487016B / 475.60KB, 188x174) Thumbnail displayed, click image for full size.
>>157847
>>
Paula Deen - Tue, 19 Mar 2019 12:01:06 EST ySG9QOqa No.157850 Ignore Report Reply
>>157847
i am arouse.
>>
Michael Chiarello - Tue, 19 Mar 2019 23:27:24 EST 8jhkEV17 No.157854 Ignore Report Reply
1553052444078.gif -(2043298B / 1.95MB, 250x250) Thumbnail displayed, click image for full size.
>>157847
>>
Rose Gray - Thu, 21 Mar 2019 08:43:53 EST ULThOzT3 No.157863 Ignore Report Reply
1553172233585.jpg -(158356B / 154.64KB, 1080x1350) Thumbnail displayed, click image for full size.
I've actually been thinking about making an aesthetic-food-pics thread a while.
Some/many/most of the pics I have are probably from here collected over the years.
>>
François Marin - Fri, 22 Mar 2019 02:01:54 EST ULThOzT3 No.157877 Ignore Report Reply
1553234514572.jpg -(643794B / 628.71KB, 600x900) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
François Marin - Fri, 22 Mar 2019 02:07:27 EST ULThOzT3 No.157878 Ignore Report Reply
1553234847572.jpg -(217519B / 212.42KB, 864x864) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
François Marin - Fri, 22 Mar 2019 11:11:47 EST ULThOzT3 No.157881 Ignore Report Reply
1553267507572.jpg -(642960B / 627.89KB, 2048x1365) Thumbnail displayed, click image for full size.
>>157879
Holy fuck, a piece of tomato covers my whole screen.
I'm more of a importance of the image aesthetics than having an image that's higher res than any screen you'll ever have, but I have some slightly higher res.
>>
François Marin - Fri, 22 Mar 2019 11:12:44 EST ULThOzT3 No.157882 Ignore Report Reply
1553267564572.jpg -(966979B / 944.32KB, 2590x1938) Thumbnail displayed, click image for full size.
I.e. food porn, not resolution porn.
>>
Hubert Keller - Sat, 23 Mar 2019 01:07:18 EST RDs7KYLs No.157886 Ignore Report Reply
>>157883
Hnnggg
>>
Jonathan Waxman - Sun, 24 Mar 2019 12:39:16 EST ULThOzT3 No.157913 Ignore Report Reply
1553445556596.jpg -(131774B / 128.69KB, 1080x1232) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
Jonathan Waxman - Sun, 24 Mar 2019 12:48:52 EST ULThOzT3 No.157914 Ignore Report Reply
1553446132596.jpg -(248915B / 243.08KB, 1000x1000) Thumbnail displayed, click image for full size.
Lime macarons for reference
>>
Adolphe Gérard - Sun, 24 Mar 2019 12:56:53 EST SK7kP3J8 No.157915 Ignore Report Reply
1553446613142.jpg -(88147B / 86.08KB, 614x819) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
Masaharu Morimoto - Mon, 25 Mar 2019 07:07:07 EST ULThOzT3 No.157922 Ignore Report Reply
1553512027179.jpg -(130390B / 127.33KB, 1080x1349) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
Masaharu Morimoto - Mon, 25 Mar 2019 07:09:43 EST ULThOzT3 No.157923 Ignore Report Reply
1553512183179.jpg -(6336598B / 6.04MB, 2673x2673) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
Rachael Ray - Wed, 03 Apr 2019 04:59:56 EST 8d1sK4mU No.157982 Ignore Report Reply
1554281996925.jpg -(3086288B / 2.94MB, 3024x4032) Thumbnail displayed, click image for full size.
Хaчaпури
>>
Jean Anthelme Brillat-Savarin - Wed, 03 Apr 2019 11:41:41 EST bnDwnI8O No.157983 Ignore Report Reply
>>157982
delicious raw egg yolk and plain dough
>>
Guy Fieri - Wed, 03 Apr 2019 14:09:38 EST FfIIeEKi No.157985 Ignore Report Reply
1554314978688.jpg -(174815B / 170.72KB, 1080x1080) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
Guy Fieri - Wed, 03 Apr 2019 14:15:12 EST FfIIeEKi No.157986 Ignore Report Reply
1554315312688.jpg -(97571B / 95.28KB, 625x938) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
Spike Mendelsohn - Wed, 03 Apr 2019 14:15:15 EST OScdunSC No.157987 Ignore Report Reply
>>157985
that carcass probably makes that stupid shit over 40 dollars for no reason.
>>
Guy Fieri - Wed, 03 Apr 2019 14:16:39 EST FfIIeEKi No.157988 Ignore Report Reply
1554315399688.jpg -(202717B / 197.97KB, 1920x1080) Thumbnail displayed, click image for full size.
>>157772
>>
Marcel Boulestin - Wed, 03 Apr 2019 14:17:05 EST Ge4bFQjh No.157989 Ignore Report Reply
1554315425883.jpg -(95852B / 93.61KB, 800x800) Thumbnail displayed, click image for full size.
>>157772
>>
Charles Durand - Fri, 05 Apr 2019 01:39:06 EST Fub4quvD No.158006 Ignore Report Reply
>>157988
Oh man, I still remember when /nom/ introduced me to this lady so many years ago.
>>
Mario Batali - Fri, 05 Apr 2019 13:56:39 EST 3rFXk6KV No.158009 Ignore Report Reply
1554486999351.jpg -(223539B / 218.30KB, 1180x664) Thumbnail displayed, click image for full size.
>>157989
Oh sweet jesus MOAR!
>>
>>
Michel Roux - Fri, 05 Apr 2019 19:55:06 EST RDs7KYLs No.158010 Ignore Report Reply
>>157989
>Caramel overflowing
>Utility of glass undone
I can't fap to this
>>
Emeril Lagasse - Sat, 06 Apr 2019 08:29:19 EST ULThOzT3 No.158020 Ignore Report Reply
>>158010
You've never had sloppy seconds before?
>>
Auguste Escoffier - Thu, 11 Apr 2019 22:19:15 EST Z0KJkHwG No.158069 Ignore Report Reply
1555035555987.jpg -(70525B / 68.87KB, 500x500) Thumbnail displayed, click image for full size.
>>158010
That made me think of this local chain of ice cream parlors. They dump an unnecessary amount of sauce on and serve it to you on a plate. Its obscene.
>>
Pierre Koffman - Fri, 12 Apr 2019 18:54:56 EST 7W08FwMY No.158079 Ignore Report Reply
>>158069
tryhards
>>
Adolphe Gérard - Sun, 14 Apr 2019 12:09:15 EST ZNjyi4pM No.158092 Ignore Report Reply
>>157983
Egg is on top of a bowl of cheese and the bread is stuffed with cheese. You can see it leaking out the side. That egg is underdone though.

https://www.youtube.com/watch?v=q5foZ80AENM
>>
Melissa d'Arabian - Mon, 15 Apr 2019 01:59:34 EST dLdaOzGY No.158093 Ignore Report Reply
>>158069
I like that the only visible condiment on the table looks like ketchup
>>
Ferran Adrià - Mon, 15 Apr 2019 12:48:50 EST qr9rvn17 No.158095 Ignore Report Reply
>>158092

egg is perfect, the next thing you do is mix it with the hot cheese and butter, it finishes at table.
>>
Gaston Lenôtre - Fri, 19 Apr 2019 12:37:55 EST FfIIeEKi No.158126 Ignore Report Reply
1555691875746.jpg -(688628B / 672.49KB, 2458x2016) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
François Massialot - Fri, 19 Apr 2019 13:52:37 EST 6TACLdfi No.158127 Ignore Report Reply
>>158126
Streak looks slightly underdone for my tastes, but it looks delicious regardless. Excellent plating my dude
>>
François Vatel - Tue, 23 Apr 2019 19:06:01 EST RDs7KYLs No.158154 Ignore Report Reply
1556060761155.jpg -(1050003B / 1.00MB, 2592x1458) Thumbnail displayed, click image for full size.
Vegan breakfast toast with hasbrowns
>>
François Vatel - Tue, 23 Apr 2019 19:07:20 EST RDs7KYLs No.158155 Ignore Report Reply
1556060840155.jpg -(1017393B / 993.55KB, 2592x1458) Thumbnail displayed, click image for full size.
Vegetarian Singapore style rice noodles
>>
François Marin - Tue, 23 Apr 2019 19:14:16 EST kFnnS0fV No.158156 Ignore Report Reply
>>158155
This looks good. Good job.
>>
Charles Durand - Thu, 25 Apr 2019 00:12:20 EST dLdaOzGY No.158177 Ignore Report Reply
>>158155
looks good but I just don't believe you could get the traditional flavor right without oyster and or fish sauce
>>
Johann-Carl Leuchs - Thu, 25 Apr 2019 00:52:04 EST DNCcbr0M No.158178 Ignore Report Reply
>>158177
I just scraped up a bit of fish sauce at your mum's house
>>
Charles Durand - Thu, 25 Apr 2019 01:24:21 EST dLdaOzGY No.158179 Ignore Report Reply
>>158178
did you mean my mom

I don't have a mum because I don't come from trash
>>
Pierre Wynants - Sat, 27 Apr 2019 02:55:08 EST BbPAH7FB No.158201 Ignore Report Reply
>>158179
Even trash has moms, Charles.
>>
Daniel Boulud - Sat, 27 Apr 2019 12:07:07 EST FfIIeEKi No.158205 Ignore Report Reply
1556381227201.jpg -(84689B / 82.70KB, 673x888) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
Andrew Zimmern - Sun, 28 Apr 2019 11:15:46 EST 8WieVGt2 No.158225 Ignore Report Reply
1556464546420.jpg -(93878B / 91.68KB, 580x580) Thumbnail displayed, click image for full size.
I got baked and ate 15 of these at a buffet once.
>>
Guy Fieri - Sun, 28 Apr 2019 11:42:07 EST 0xu9eSMt No.158226 Ignore Report Reply
>>158225
what the fuck is that
>>
Heston Blumenthal - Sun, 28 Apr 2019 16:41:21 EST FfIIeEKi No.158239 Ignore Report Reply
1556484081823.jpg -(72441B / 70.74KB, 499x700) Thumbnail displayed, click image for full size.
>>158226
>A longevity peach, or shoutao, is a type of lotus seed bun. It is white with a red dyed tip with a crease along the side, mimicking the shape of a peach. The longevity peach is a representation of Peaches of Immortality. According to Chinese folk legends, these peaches ripen every thousands of years, and grant immortality to humans when consumed.

>The pastry is typically served at the birthdays of elderly people as it celebrates their achievement in having reached old age.
>>
Koumei Nakamura - Sun, 28 Apr 2019 17:45:59 EST wF7pyIRq No.158240 Ignore Report Reply
>>158239
oh cool so it's rice flour and sugar then?

shitty dumpling is shitty
>>
Guy Fieri - Mon, 29 Apr 2019 11:45:14 EST I3oWDIae No.158250 Ignore Report Reply
1556552714702.jpg -(26442B / 25.82KB, 400x400) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
Giada De Laurentils - Mon, 29 Apr 2019 19:35:10 EST FfIIeEKi No.158263 Ignore Report Reply
1556580910561.jpg -(45361B / 44.30KB, 800x450) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
Anne Burrell - Tue, 30 Apr 2019 18:22:18 EST RDs7KYLs No.158302 Ignore Report Reply
>>158263
Hnnng
>>
Ferran Adrià - Tue, 07 May 2019 21:20:18 EST 8jhkEV17 No.158425 Ignore Report Reply
>>158263

how... how to do this

how do this

HOW DO THIS??? HASHBROWN CUP H OW I DO IT???
>>
Gaston Lenôtre - Tue, 07 May 2019 21:53:39 EST apiUGMUI No.158426 Ignore Report Reply
>>158425
muffinpan
>>
Madame Mérigot - Tue, 07 May 2019 22:39:12 EST RDs7KYLs No.158427 Ignore Report Reply
>>158426
Oh Gaston! Ce ve Lenôtre?
>>
Beau MacMillian - Thu, 09 May 2019 15:30:52 EST 8jhkEV17 No.158457 Ignore Report Reply
>>158426

do u need to cook hashbrown first or can u mush in the uncooked hash then pour in the egg and cook both together? how did they keep the yolk liquid
>>
Madame Mérigot - Fri, 10 May 2019 15:37:59 EST D8N9udR9 No.158475 Ignore Report Reply
>>158457
They were probably blind baked(without filling) and the egg cracked in and returned to the oven for several minutes. That's how I'd do it. Potatoes usually require precooking of sorts, they cook fairly slow and produce a lot of moisture.
>>
Pierre Gagnaire - Sat, 25 May 2019 18:14:39 EST FfIIeEKi No.158658 Ignore Report Reply
1558822479102.jpg -(58439B / 57.07KB, 960x497) Thumbnail displayed, click image for full size.
>>157772
>>
>>
Tyler Florence - Mon, 27 May 2019 16:15:00 EST FfIIeEKi No.158701 Ignore Report Reply
1558988100135.jpg -(155686B / 152.04KB, 1347x898) Thumbnail displayed, click image for full size.
>>157772
oh fuck that's hot
>>
Gaston Lenôtre - Thu, 30 May 2019 11:11:24 EST BbPAH7FB No.158737 Ignore Report Reply
>>158701
What in the fuck is going on in that picture? I mean, using the wrong side of the wrong type of knife to incite a liquifaction of one end of a cheese block? That's some Velveeta voodoo.
>>
Marco Pierre White - Thu, 30 May 2019 12:02:00 EST nOsCLMIm No.158738 Ignore Report Reply
>>158737
Amateur
>>
Gordon Ramsay - Thu, 30 May 2019 12:44:46 EST R32n5CfW No.158740 Ignore Report Reply
>>158737
It's a type of fancy cheese forget the name (there's probably a few) that you cook in slabs or with a hot knife and it's fucking delicious
>>
Joseph Favre - Thu, 30 May 2019 13:01:45 EST 8jhkEV17 No.158741 Ignore Report Reply
>>158737

some cheeses are liquidy at room temp. he's just scooping the shit out of the rind
>>
Hubert Keller - Thu, 30 May 2019 13:43:58 EST bnDwnI8O No.158742 Ignore Report Reply
>>158737
It's raclette cheese. It gets held up to a heating element then you use any flat edge to scrape it off onto a plate of potato and cured meats.
https://en.wikipedia.org/wiki/Raclette
>>
Hubert Keller - Thu, 30 May 2019 13:48:22 EST bnDwnI8O No.158743 Ignore Report Reply
1559238502483.jpg -(71052B / 69.39KB, 550x367) Thumbnail displayed, click image for full size.
>>158740
>>158741
there's no hot knife involved and the cheese is similar to emmental at room temperature. Here's one of the more traditionally built heating elements but there are other versions some people use now.
>>
Hubert Keller - Thu, 30 May 2019 13:53:54 EST bnDwnI8O No.158744 Ignore Report Reply
1559238834483.png -(3324115B / 3.17MB, 1080x1920) Thumbnail displayed, click image for full size.
so here's your "food porn" version, a close-up of the melted cheese on some potato
>>
Hubert Keller - Thu, 30 May 2019 13:54:48 EST bnDwnI8O No.158745 Ignore Report Reply
1559238888483.jpg -(376086B / 367.27KB, 1500x670) Thumbnail displayed, click image for full size.
>>158744
>>
Eric Ripert - Thu, 30 May 2019 21:56:35 EST OVLJ9OKC No.158750 Ignore Report Reply
1559267795872.jpg -(50411B / 49.23KB, 752x564) Thumbnail displayed, click image for full size.
>>158745
I came
>>
Charlie Trotter - Fri, 31 May 2019 05:52:49 EST bnDwnI8O No.158755 Ignore Report Reply
1559296369568.png -(72987B / 71.28KB, 599x493) Thumbnail displayed, click image for full size.
>>158750
thread made me do it
>>
Paul Jullemier - Fri, 31 May 2019 12:01:50 EST YeIjw2jS No.158765 Ignore Report Reply
>>158743
Coulda sworn there was some fancy cheese that is a "cooking" cheese that you grill in slabs or with a type of hot knife, cant remember the name for the life of me but I think it starts with an H. My brain is also applesauce so I could be wrong
>>
Charlie Trotter - Fri, 31 May 2019 12:23:01 EST bnDwnI8O No.158766 Ignore Report Reply
1559319781568.jpg -(21260B / 20.76KB, 796x532) Thumbnail displayed, click image for full size.
>>158765
Sometimes people melt raclette in portions on these sort of wide spoon things, is it that? Halloumi is a cheese that's good grilled in slabs and begins with H but again, no hot knife.
>>
Paul Jullemier - Fri, 31 May 2019 14:26:31 EST YeIjw2jS No.158768 Ignore Report Reply
>>158766
Halloumi! That's the one, dunno where I got the hot knife bit, musta merged picures of raclette and halumi in my brain
>>
John Besh - Tue, 04 Jun 2019 00:48:07 EST FfIIeEKi No.158803 Ignore Report Reply
1559623687459.jpg -(230968B / 225.55KB, 1280x800) Thumbnail displayed, click image for full size.
DICKS EVERYWHERE
>>
Alice Waters - Tue, 18 Jun 2019 06:32:26 EST N88b9Y9G No.158936 Ignore Report Reply
1560853946018.jpg -(101580B / 99.20KB, 599x523) Thumbnail displayed, click image for full size.
Peking duck pancakes, king prawn Har Gau, Wild Mushroom and Scallop, prawn and snow pea dumpling selection, wagyu tri tip, char siu and green beans with our blue and French Martini coctkails!
-H20 Leung
>>
Spike Mendelsohn - Fri, 21 Jun 2019 05:47:34 EST b+5lNwKg No.159008 Ignore Report Reply
1561110454790.jpg -(75314B / 73.55KB, 385x619) Thumbnail displayed, click image for full size.
3 scoops of frozen treats
>>
Paul Jullemier - Tue, 25 Jun 2019 04:46:39 EST lCppDvTd No.159097 Ignore Report Reply
1561452399401.jpg -(165796B / 161.91KB, 1080x1350) Thumbnail displayed, click image for full size.
Nice color composition
>>
Marcus Samuelsson - Thu, 27 Jun 2019 08:18:10 EST t+IXVoRG No.159123 Ignore Report Reply
1561637890668.jpg -(40277B / 39.33KB, 650x427) Thumbnail displayed, click image for full size.
Dessert
>>
Ted Allen - Thu, 27 Jun 2019 18:25:39 EST UkCHA8TE No.159131 Ignore Report Reply
>>157841
That's exactly what it is. https://en.wikipedia.org/wiki/Currywurst

I guess it's pretty popular in germany. I tried it with a normal hot dog (not oscar meyer, but only a step above) and it was garbage. I bet it's alright with a bratwurst and good ketchup/curry powder.
>>
Raymond Oliver - Fri, 28 Jun 2019 04:37:04 EST It3C0mHQ No.159137 Ignore Report Reply
>>159131
>I tried it with a normal hot dog

That's like trying to make spaghetti bolognese with ramen noodles and the powder of instant tomato soup.

It's all about that juicy girthy sausage bro
>>
Bobby Flay - Wed, 03 Jul 2019 05:45:27 EST O80zFcVq No.159171 Ignore Report Reply
1562147127960.jpg -(250029B / 244.17KB, 1080x1350) Thumbnail displayed, click image for full size.
7 dishes for the week's dinners
>>
Marcus Samuelsson - Wed, 03 Jul 2019 14:18:11 EST jvQb0sSs No.159177 Ignore Report Reply
>>159137
Well the picture in question just seems to be a normal shitty hotdog so apparently people are doing that and feel proud enough to photograph it.
>>
Toshiro Kandagawa - Wed, 03 Jul 2019 16:16:51 EST BVz8kTg0 No.159179 Ignore Report Reply
1562185011107.jpg -(2363507B / 2.25MB, 3264x2448) Thumbnail displayed, click image for full size.
Garlic pepper?
>>
Tyler Florence - Wed, 03 Jul 2019 19:15:47 EST bnDwnI8O No.159180 Ignore Report Reply
>>159179
no i think those are mushrooms
>>
Thomas Keller - Wed, 03 Jul 2019 19:53:11 EST YeIjw2jS No.159181 Ignore Report Reply
>>159179
What am I looking at here? Fucked up pizza?
>>
Keith Floyd - Thu, 04 Jul 2019 10:16:59 EST l7UeHi83 No.159187 Ignore Report Reply
>>159181
Looks like one of those $1 ones that say they're single serving.
I can eat five so... Yeah bullshit
>>
Keith Floyd - Thu, 04 Jul 2019 14:40:20 EST EYTLQcVp No.159190 Ignore Report Reply
>>159187
What kind of heaven do you live in where pizza is just a buck
>>
Jean-Baptiste Troisgros - Fri, 05 Jul 2019 11:13:12 EST Bya2z4BD No.159194 Ignore Report Reply
Whatever. Pizza with mushroom bacon and pepperoni is good. It was 5 dollars you wierd fuck.
>>
James MacInnis - Fri, 05 Jul 2019 18:18:26 EST iQChOBGG No.159195 Ignore Report Reply
>>159190
NY has dollar slices, but everything else is expensive
>>
>>
John Besh - Fri, 05 Jul 2019 18:54:16 EST 80d9qewa No.159196 Ignore Report Reply
>>159190
home-made ones.
>>
Geoffrey Zakarian - Wed, 10 Jul 2019 09:15:38 EST VGmMyQDv No.159232 Ignore Report Reply
1562764538089.jpg -(151786B / 148.23KB, 1080x1350) Thumbnail displayed, click image for full size.
Oh, crab....
>>
Claude Troisgros - Wed, 10 Jul 2019 09:40:14 EST 5CKYCh+Z No.159233 Ignore Report Reply
1562766014903.jpg -(123204B / 120.32KB, 1080x1350) Thumbnail displayed, click image for full size.
>>159232
Crab!


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