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Sandwich


420chan is Getting Overhauled - Changelog/Bug Report/Request Thread (Updated July 10)
Kirt Cooks Dinners Report Reply
Kirtaner !Ub4TCdRjOM - Tue, 30 Apr 2019 15:21:24 EST ID:6msKl/go No.158285
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ITT I post the dinners I cook

Provolone stuffed burger with kale and rosemary garlic fries
>>
Kirtaner !Ub4TCdRjOM - Tue, 30 Apr 2019 15:22:37 EST ID:6msKl/go No.158286 Report Reply
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Souvlaki roasted butternut squash with cucumber dill yogurt and lemon-marinated carrots/tomato on pita with feta cheese
>>
Kirtaner !Ub4TCdRjOM - Tue, 30 Apr 2019 15:24:59 EST ID:6msKl/go No.158287 Report Reply
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Fresh tortellini with roasted cherry tomatoes, ricotta and demi-glace cream sauce
>>
Kirtaner !Ub4TCdRjOM - Tue, 30 Apr 2019 15:25:33 EST ID:6msKl/go No.158288 Report Reply
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Seared haddock with bulgur, cucumber, and young almond salad
>>
Kirtaner !Ub4TCdRjOM - Tue, 30 Apr 2019 15:26:13 EST ID:6msKl/go No.158289 Report Reply
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Spicy peanut tofu bao buns with miso charred broccoli
>>
Kirtaner !Ub4TCdRjOM - Tue, 30 Apr 2019 15:29:48 EST ID:6msKl/go No.158291 Report Reply
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Thai coconut curry with goat cheese naan
>>
Ludovic Lefebvre - Tue, 30 Apr 2019 15:36:13 EST ID:poOy1G71 No.158292 Ignore Report Reply
>>158285

This way you can buy nice food and say "hey it's part of my engagement with 420chan. Checkmate fast food thread."

Putting Chiggy in his place?

I wish I cared enough to cook shit like this. I eat healthy but I am the laziest fucking cook really.
>>
Caesar Cardini - Tue, 30 Apr 2019 15:47:05 EST ID:d8u/TUg0 No.158293 Ignore Report Reply
Thats cool Kirt. Looks good, but I dont think it needed its own thread. Could of have had the same effect in the recent meal thread.
>>
Pierre Cubat - Tue, 30 Apr 2019 16:24:23 EST ID:bnDwnI8O No.158294 Ignore Report Reply
>>158289
recipe please
>>
Tyler Florence - Tue, 30 Apr 2019 16:29:41 EST ID:k4t9JYHf No.158295 Ignore Report Reply
>>158285
Fuck yeah I am interested in this thread
>>
Kirtaner !Ub4TCdRjOM - Tue, 30 Apr 2019 16:51:49 EST ID:6msKl/go No.158297 Report Reply
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Dinner tonight: Baked rainbow trout, roasted zucchini and jerusalem couscous with chimichurri sauce
>>
Anne Burrell - Tue, 30 Apr 2019 18:19:40 EST ID:RDs7KYLs No.158300 Ignore Report Reply
>>158297
But did Spardot like it?
>>
Thomas Edwards - Tue, 30 Apr 2019 21:39:19 EST ID:fRHZ0Qco No.158308 Ignore Report Reply
>>158285
Kirt cooks up a storm, all of these look delicious but the fresh tortellini looks like it takes the cake. I'd be curious to know if you've ever worked in a kitchen because the descriptions are on point and everything is garnished.
>>
Kirtaner !Ub4TCdRjOM - Tue, 30 Apr 2019 23:10:31 EST ID:6msKl/go No.158309 Report Reply
>>158308
No, just working with good recipes.

I'm going to be posting in here at least 5 times a week.

>>158294
I'll get that for you
>>
Frédy Girardet - Tue, 30 Apr 2019 23:11:11 EST ID:jvQb0sSs No.158310 Ignore Report Reply
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All these fancy meals and you're sunk into a couch hunched over a coffee table. At least it seems like a nice couch.
>>
Adolphe Dugléré - Tue, 30 Apr 2019 23:24:28 EST ID:8jhkEV17 No.158311 Ignore Report Reply
>>158293

your grammar could of been a little better too
>>
Kirtaner !Ub4TCdRjOM - Tue, 30 Apr 2019 23:38:15 EST ID:6msKl/go No.158313 Report Reply
>>158310
i kneel on the floor or perch on an ottoman

we have a dining room and whatnot but yolo
>>
Frédy Girardet - Wed, 01 May 2019 00:27:56 EST ID:jvQb0sSs No.158314 Ignore Report Reply
>>158313
I am only more confused by you perching and eating food, how does that work? Don't tell me you're regurgitating that fish into somethings mouth now.
>>
Beau MacMillian - Wed, 01 May 2019 17:25:35 EST ID:5BNgJ3WJ No.158316 Ignore Report Reply
Damn, who knew kirt could cook? Althought mot of these are probably taken right off the internet it doesn't change the fact that they look good and seem well prepared. Home cooks often forget that learning other pepople recipes are a great way to gain skills and ideas for when you want to be creative down the road.

Being a working cook is different because we make a lot of the same thing constantly at high volume but if you work somewhere where they have different specials every week(sometimes every day) it helps you get really creative and all that other stuff you have been pounding out like clockwork becomes tools and inspiration for a unique dish of your own.

Also eat a fucking big mac sometime fuck.
>>
Kirtaner !Ub4TCdRjOM - Wed, 01 May 2019 22:34:16 EST ID:6msKl/go No.158318 Ignore Report Reply
>>158316
Cooking is just another esoteric branch of engineering.

Also women love men that can cook.
>>
Paul Thalamas - Thu, 02 May 2019 01:32:53 EST ID:RzaV8pq2 No.158319 Ignore Report Reply
>>158285
Looks dank and proper
>>
Ina Garten - Thu, 02 May 2019 05:19:51 EST ID:OwHd5dWf No.158321 Ignore Report Reply
>>158318
Toooo right, she's like baby what you packing an you whip out that gorgonzola and porcini mushroom risotto with a souffle for dessert... no lubrication required.>>158318
>>
Ina Garten - Thu, 02 May 2019 05:55:29 EST ID:OwHd5dWf No.158323 Ignore Report Reply
>>158322
Some women just don't like to or can't cook, who cares, I like women who can't cook because I get to provide for them in a way muscly Joe will never achieve.
>>
Adolphe Dugléré - Thu, 02 May 2019 18:17:50 EST ID:RDs7KYLs No.158325 Ignore Report Reply
>>158322
Appreciating cooking doesn't make a woman lazy Four. Go away.
>>
Alain Senderens - Thu, 02 May 2019 19:28:02 EST ID:/ZGptsgB No.158329 Ignore Report Reply
>>158323
Sorry to break it to you but there are plenty of people who don't have limp wrists who can cook.
>>
James MacInnis - Thu, 02 May 2019 21:26:10 EST ID:jvQb0sSs No.158334 Ignore Report Reply
When cooking women it's always a hassle, they just complain about how it's too hot
>>
Madame Mérigot - Fri, 03 May 2019 00:46:14 EST ID:auPxS0hO No.158338 Ignore Report Reply
>>158334
Have you tried a filet?
>>
Wylie Dufresne - Fri, 03 May 2019 22:22:44 EST ID:NkvkiFRi No.158366 Ignore Report Reply
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>>158360
Not many people know this, but Kirt came up on the streets
>>
Kirtaner !Ub4TCdRjOM - Sat, 04 May 2019 18:25:15 EST ID:6msKl/go No.158374 Report Reply
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Rigatoni with sundried tomato pesto sauce and bocconcini
>>
Kirtaner !Ub4TCdRjOM - Sat, 04 May 2019 18:28:13 EST ID:6msKl/go No.158375 Report Reply
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Oven roasted BBQ chicken leg with roasted vegetable and potato salad
>>
>>
Kirtaner !Ub4TCdRjOM - Sat, 04 May 2019 18:30:38 EST ID:6msKl/go No.158376 Report Reply
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Seared duck breast with roasted minced potato, cherry tomatoes, duck fat sautéed green beans and radish, topped with a balsamic reduction.
>>
Mario Batali - Sat, 04 May 2019 18:41:33 EST ID:YeIjw2jS No.158377 Ignore Report Reply
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Damn these look delicious kirt, especially that duck breast whoo boy
But is, is it true? Hes truly gone? For ever and ever?
>>
Jose Garces - Sun, 05 May 2019 04:35:54 EST ID:6XsHkzgL No.158379 Ignore Report Reply
Is this where are Pateron dollars are going?
>>
Franz Quixtner - Sun, 05 May 2019 09:14:44 EST ID:B0HprEE1 No.158383 Ignore Report Reply
>>158379
The hell kind of question is that, “does your income pay for groceries”
>>
Rachael Ray - Sun, 05 May 2019 09:49:34 EST ID:8jhkEV17 No.158384 Ignore Report Reply
>>158383

i think he was making a jibe at how fancy the meals seem but quite honestly he's just working with standard ingredients
>>
Koumei Nakamura - Sun, 05 May 2019 10:04:45 EST ID:FfIIeEKi No.158385 Ignore Report Reply
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>>158384
I will not be satisfied unless Kirt is exclusively eating ketchup sandwiches and uncooked ramen packets.
>>
Guy Fieri - Sun, 05 May 2019 10:05:49 EST ID:vpxIEEf4 No.158386 Ignore Report Reply
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Looks great, Kirt.
How did you get into cooking? I've always loved food as a fat large piece of shit, but I've never found myself to be any good at it nor adventurous enough to try different things.
>>
François Pierre de la Varenne - Sun, 05 May 2019 10:54:03 EST ID:MYghxUuu No.158387 Ignore Report Reply
>>158384

It's like the people who get pissed at people who keep their car nice, as if using a vacuum cleaner and some vinyl wipes every once in awhile suddenly makes you a bougie asshole
>>
Kirtaner !Ub4TCdRjOM - Sun, 05 May 2019 11:06:03 EST ID:6msKl/go No.158388 Report Reply
>>158379
I NEED SUSTENANCE TO LIVE
>>
Kirtaner !Ub4TCdRjOM - Sun, 05 May 2019 11:08:58 EST ID:6msKl/go No.158389 Report Reply
>>158386
Spardot's family are professional chefs so I absorbed a lot of core knowledge through her over the years
>>
Charlie Trotter - Sun, 05 May 2019 11:24:48 EST ID:jvQb0sSs No.158390 Ignore Report Reply
>>158388
Just eat a can of chickpeas everyday
>>
Kirtaner !Ub4TCdRjOM - Sun, 05 May 2019 11:46:20 EST ID:6msKl/go No.158391 Report Reply
>>158390
dude don't diss chickpeas, hummus is the shit
>>
Charlie Trotter - Sun, 05 May 2019 11:54:01 EST ID:jvQb0sSs No.158392 Ignore Report Reply
>>158391
I like em roasted, they are like healthy corn nuts
>>
Cyril Lignac - Sun, 05 May 2019 18:31:28 EST ID:S03Bgff/ No.158394 Ignore Report Reply
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shit dude your garnishings and presentation us on point, makes me miss cooking meals I can't prepare in a small pot, maybe a frying pan if the meats or some tastey fish like lemon sole ends up in the reduced section for 30p. youshould get into cullenary gigs man, though from experience fast food fucking sucks and I imagine most people wouldn't class me as working in a kitchen

/stim compliment rant, also post in recent meals the juxtaposition with pedofoodgobblin would be funny
>>
Gordon Ramsay - Sun, 05 May 2019 18:49:07 EST ID:kFnnS0fV No.158395 Ignore Report Reply
>>158394
Pedo food goblin has absent for a while. Good fucking riddance
>>
Cyril Lignac - Sun, 05 May 2019 19:27:47 EST ID:S03Bgff/ No.158397 Ignore Report Reply
>>158395
ohh, lame... he was a pretty shitty poster I just genunuanly couldnt decifer if the man was serious or not or making some grotesque crituqe on gluteney and having no idea how to cook a damned thing. Also derailed every recent meals thread
>>
Kirtaner !Ub4TCdRjOM - Sun, 05 May 2019 19:53:01 EST ID:6msKl/go No.158399 Report Reply
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Dijon, garlic, parmesan and panko crusted roast pork tenderloin with a carrot and potato mash and charred broccoli
>>
Johann-Carl Leuchs - Sun, 05 May 2019 21:17:37 EST ID:jvQb0sSs No.158400 Ignore Report Reply
>>158397
That only thing you need to know to figure him out is the fact that he's an aussie
>>
Giada De Laurentils - Sun, 05 May 2019 23:22:40 EST ID:5WdELw/2 No.158401 Ignore Report Reply
>>158395
dude was just posting like last week
>>
Urbain Dubois - Mon, 06 May 2019 05:11:48 EST ID:5ZNADCB3 No.158404 Ignore Report Reply
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>>158401

Ok settle a bet once and for all. Who is this tripfag and how is he

goblin
pedo
at all relevant to your happiness

He is australian, and he does manage to buy food rather than make it. But despite his poor life choices, he seems harmless.

pic related: balanced diet
>>
Kirtaner !Ub4TCdRjOM - Mon, 06 May 2019 13:00:19 EST ID:6msKl/go No.158411 Report Reply
Also for anyone curious, the first recipes were sourced from MakeGoodFood and we're now using ChefCookIt

If you're in Ontario or Quebec you can use coupon code AubreyC360 on CookIt and get 50% off two food deliveries and get us some free meals!
>>
Alain Chapel - Mon, 06 May 2019 16:02:46 EST ID:CMCNVE2A No.158413 Ignore Report Reply
>>158411
i may do this
>>
Alexis Soyer - Tue, 07 May 2019 19:22:27 EST ID:8jhkEV17 No.158423 Ignore Report Reply
>>158404

on IRC he said he lusted after one of his underage relatives, a niece if i recall correctly. we call him a goblin because he generally orders like 6 servings of fast food and posts it as a meal. or he will cook like 3 pounds of pasta with 6 pieces of bread, etc.
>>
Kirtaner !Ub4TCdRjOM - Wed, 08 May 2019 12:03:20 EST ID:6msKl/go No.158432 Report Reply
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Teriyaki tofu bibimbap with pickled daikon radish and napa kimchi
>>
Bernard Loiseau - Wed, 08 May 2019 14:15:21 EST ID:/ZGptsgB No.158433 Ignore Report Reply
>>158432
That's not how you plate that, scrub.
>>
Marie Troisgros - Wed, 08 May 2019 16:44:41 EST ID:RzaV8pq2 No.158434 Ignore Report Reply
>>158433
>>158432
I know food and munchies is a board but there should really be a /cooking/ board as well. If im high I would rather eat fast food or just make something dank like this thread
>>
Louis Eustache Ude - Wed, 08 May 2019 16:55:20 EST ID:5WdELw/2 No.158437 Ignore Report Reply
>>158432

bibimbap sounds like a word somebody who was having a stroke on a massive hit of LSD would say
>>
Claude Troisgros - Wed, 08 May 2019 18:14:21 EST ID:E2GE39Wh No.158439 Ignore Report Reply
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>>158437
>yfw Koreans had strokes on lsd
>>
Lidia Bastianich - Thu, 09 May 2019 00:12:02 EST ID:wOawF/n/ No.158442 Ignore Report Reply
>>158423

Alabamstralian consumerist goat then.

I thought goblin was slang for Jews.

>>158433

Make it and plate it right.
best friends ridetryna holla at me
>>
Adolphe Dugléré - Thu, 09 May 2019 00:31:45 EST ID:RzaV8pq2 No.158443 Ignore Report Reply
>>158442
Kirtaner makes the best meals
>>
>>
Kirtaner !Ub4TCdRjOM - Thu, 09 May 2019 08:49:46 EST ID:6msKl/go No.158448 Report Reply
>>158433
I KNOW DAMMIT I DON'T HAVE STONE BOWLS I NEED TO GET SOME
>>
Lidia Bastianich - Thu, 09 May 2019 09:08:04 EST ID:wOawF/n/ No.158449 Ignore Report Reply
>>158448

Rocks are cheap. Just go in the woods and look for some hollow rocks, then break them in half. Two bowls.
>>
Aida Mollenkamp - Tue, 21 May 2019 09:06:50 EST ID:RDs7KYLs No.158607 Ignore Report Reply
Spartdot called. She says you need to cook more.
>>
Thomas Edwards - Tue, 04 Jun 2019 02:23:23 EST ID:Z0KJkHwG No.158805 Ignore Report Reply
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>I'm going to be posting in here at least 5 times a week.
>>
Kirtaner !Ub4TCdRjOM - Mon, 10 Jun 2019 17:46:19 EST ID:6msKl/go No.158877 Report Reply
>>158805
i have no idea why i was taking pics and not posting them i have one huge backlog here uhhh
>>
Andrew Zimmern - Mon, 10 Jun 2019 21:12:24 EST ID:jvQb0sSs No.158878 Ignore Report Reply
>>158877
You should start making some nice sandwiches to add to the sandwich button
>>
Alexandre Étienne Choron - Wed, 12 Jun 2019 10:02:23 EST ID:RDs7KYLs No.158882 Ignore Report Reply
>>158878
More sandwiches would be a great touch. Also Ganondorf is spelled with only two n's, not 3. It's not Gannondorf Kirt. This is really important Kirt. I'm dying inside Kirt
>>
Jean-Baptiste Troisgros - Thu, 13 Jun 2019 21:20:17 EST ID:YeIjw2jS No.158888 Ignore Report Reply
>>158877
WHERES THE MUNCHES FUCKER?!
>>
Chen Kenmin - Thu, 13 Jun 2019 21:59:19 EST ID:ZRuCcq+t No.158889 Ignore Report Reply
>>158888
Leave him alone, he's been really broken up after DrWorm's death
>>
Toshiro Kandagawa - Fri, 14 Jun 2019 03:26:40 EST ID:BbPAH7FB No.158891 Ignore Report Reply
>>158889
Too,too soon. Far too soon dude come on
>>
Heston Blumenthal - Fri, 14 Jun 2019 11:24:50 EST ID:wcDNNs/x No.158894 Ignore Report Reply
>>158889
wait, that nigga died. holy shit.
>>
Antoine Beauvilliers - Fri, 14 Jun 2019 20:25:16 EST ID:jvQb0sSs No.158904 Ignore Report Reply
>>158894
Don't worry he was only cut in half and has recovered.
>>
Lancelot de Casteau - Sat, 15 Jun 2019 01:42:59 EST ID:8jhkEV17 No.158907 Ignore Report Reply
>>158904

yeah they managed to save his ass-end and regrow the rest of him from it. so he's double the ass now
>>
Captain Lava ass - Sat, 15 Jun 2019 03:20:45 EST ID:e/aFcqya No.158910 Ignore Report Reply
>>158285
I strongly urge op to discover the magic of black garlic
>>
Thomas Edwards - Sat, 15 Jun 2019 05:41:37 EST ID:ah/MK8za No.158913 Ignore Report Reply
>>158910
The problem from black garlic is you end up eating it like savory candy.
>>
Marco Pierre White - Sat, 15 Jun 2019 09:12:23 EST ID:RDs7KYLs No.158914 Ignore Report Reply
>>158913
How about homemade black garlic oil then?
https://www.youtube.com/watch?v=amX2VFs-nw8
>>
Captain Lava ass - Sat, 15 Jun 2019 11:08:22 EST ID:e/aFcqya No.158917 Ignore Report Reply
>>158913
True and I may smell like walking vampire repellent but I have no regrets


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