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Healthy Unhealthiness

- Tue, 23 Jul 2019 18:24:29 EST EOmupQCb No.159298
File: 1563920669798.jpg -(349016B / 340.84KB, 2048x3072) Thumbnail displayed, click image for full size. Healthy Unhealthiness
How are some people able to eat "unhealthy" things, while others could not handle eating those same things, even if these people are very healthy not putting bad stuff in their stomach (like meats, oil, acidic food...).

Is it the strength of the immune system that is responsible for this?

What is responsible for how much "unhealthy" things one can eat and get away with it more than others?
Guy Savoy - Tue, 23 Jul 2019 21:24:52 EST FJObx43r No.159301 Reply
> putting bad stuff in their stomach (like meats, oil, acidic food...).

None of that is necessarily bad for you.

It comes down to:
genetics. possessing different enzymes, like for digesting lactose, and properly functioning acid control in your stomach
Gut flora. having a good community of microbes in your gut)
what you're eating besides the "bad" stuff. If you have a well-rounded diet, splurging has fewer consequences. That's partially because it gives you better gut flora.
inflammatory response. This probably fits more under genetics than anything else, but there's probably environmental roles too. IBS isn't completely understood. Again, maybe something with gut flora.
culture. I think a lot of it's just what you're conditioned to eat as you're growing up. If you grow up eating spicy food, then it's less likely to fuck with your stomach when you're older. That, and some flavors you would just find more palatable. I also think there's a psychological component (some people have too much goddamn guilt associated with junk food).
Prosper Montagné - Wed, 24 Jul 2019 05:20:29 EST 7PreVkZv No.159302 Reply
>"unhealthy" (meats, oils, acidic foods)

none of these things are inherently unhealthy. fucking educate yourself. Oils are a kind of fat, fats in moderation are just another part of a healthy, well balanced human being.
Guillaume Tirel - Wed, 24 Jul 2019 05:28:22 EST It3C0mHQ No.159303 Reply
>what you're conditioned to eat as you're growing up

That's a big factor but you can still adapt to certain foods when you're older. I couldn't stand spicy food as a kid but I got the hang of it in my late 20s.

I think humans can acquire a taste for almost anything if you expose yourself to it enough.
GordonFagSay - Sun, 04 Aug 2019 18:33:37 EST EOmupQCb No.159383 Reply
How long does the "unhealthiness" or "impact to ones health" last once something unhealthy has been eaten, assuming the individual always usually is eating "healthy"- something that is designed to be put in the body ...

If that person eats a bag of potato chips for example, after the stomach has digested it and its shit out, is the impact to the health then over, or does it still have some effect on health? .. basically will the health reset once it has been shit out ? ....
Chaz Fable - Sun, 04 Aug 2019 20:02:34 EST 0oZAqfIY No.159384 Reply
it probably has some lingering effect based on your metabolism and genetics. also the proportion of your diet that is made up of shit would also be a factor
Franz Quixtner - Sun, 04 Aug 2019 22:07:39 EST 8jhkEV17 No.159387 Reply

it's nowhere near that simple. if you eat for example a shitload of sugar, those sugar crystals float in your blood stream and scratch your blood vessels leaving scars. this is a big issue with diabetics. so the scratches could happen and then once your blood levels normalize that damage is still there. if you ingest something that does damage, the damage remains after the hurty thing is gone. plus if it was stored as fat, the fat will remain until it is burned off. etc. there are many possible effects of different things
Tyler Florence - Mon, 05 Aug 2019 18:01:49 EST YQlwy3JF No.159393 Reply
>if you eat for example a shitload of sugar, those sugar crystals float in your blood stream and scratch your blood vessels leaving scars.
This is some dumb shit, dude.
Troisgros family - Tue, 06 Aug 2019 00:28:04 EST 8jhkEV17 No.159398 Reply

hmm yeah looks like that's just a myth. a very intelligent paramedic explained it to me so i just assumed it was true. looking it up, it looks like sugar causes damage in more complicated ways, like messing with proteins and glycation. regardless, i was just saying that different things can cause different types of unhealthinesses
Anne Burrell - Tue, 06 Aug 2019 16:17:56 EST EYTLQcVp No.159408 Reply
Idk man I think he's onto something. You ever see them sugar alternatives? That's right those are powder, aka no crystals. Ergo crystals are bad for you, checkmate son.
Antonin Carême - Fri, 09 Aug 2019 16:40:12 EST 4eRkTgp5 No.159433 Reply
Yah dude. Most people dig their heels in, and I felt like a jerk for how I called you out.

The only reference to sugar crystals in the bloodstream I could find was from Dr. Oz. That just goes to show how toxic those charlatans are! They start these myths, and intelligent well-meaning people just kinda pass along the misinformation, because nobody fact-checks every little thing they hear. Everybody does it (myself included), especially with food.
Jacques Pépin - Fri, 09 Aug 2019 20:54:10 EST DFXMoKF5 No.159437 Reply
>well-meaning people just kinda pass along the misinformation, because nobody fact-checks every little thing they hear.
One time, I even got convinced that you could put mayonnaise on a stick
Alice Waters - Sat, 10 Aug 2019 04:38:56 EST 5WdELw/2 No.159440 Reply
everyone who was spreading that joke around here had obviously never been to the MN State Fair
Elizabeth Falkner - Sat, 10 Aug 2019 21:02:36 EST DFXMoKF5 No.159449 Reply
Mayonnaise on a stick? You can't put mayonnaise on a stick.
Come on!
Madame Mérigot - Mon, 12 Aug 2019 13:39:22 EST RuTHJ2oF No.159461 Reply
1565631562382.jpg -(106371B / 103.88KB, 900x900) Thumbnail displayed, click image for full size.
I envy people that can eat spicy food and not shit out liquidized intestine soup the next day.
Marc Forgione - Mon, 12 Aug 2019 23:38:16 EST z6aPUCEb No.159468 Reply
I think my heat tolerance is going down, much to my disappointment.
C-Higgy !lfsExjBfzE - Thu, 15 Aug 2019 12:55:49 EST ZXVPXXty No.159502 Reply
I can handle the regular one but I can't handle the 2x. I was throwing up and shit after I ate the 2x one.
Ted Allen - Thu, 15 Aug 2019 13:26:45 EST RuTHJ2oF No.159503 Reply
Holy shit, throwing up? I've been fucking fortunate then, I just had non-stop pain on my tongue/mouth and tears streaming like waterfalls. My try-hard spice-hound friend wants me to bring one of those for him to try.

My fucking pleasure, I'm going to love watching him suffer.
C-Higgy !lfsExjBfzE - Fri, 23 Aug 2019 03:23:10 EST HAzNaZpG No.159605 Reply
Shit fuckin sucked dude. My friend who's Indonesian introduced me to it initially but yeah give it to your friend and see how they feel after trying to eat that. I swear the heat burned a hole through my stomach or something real fierce.
Marcus Samuelsson - Thu, 29 Aug 2019 05:17:41 EST bnDwnI8O No.159670 Reply
I can handle the heat just fine but they reliably give me horrible acne.
Chen Kenichi - Thu, 29 Aug 2019 09:17:30 EST DFXMoKF5 No.159672 Reply
Story time: my 3 closest friends and I were all/are all spicy fiends, and have been since the early 2000's. As we started getting older, some of us found that we couldn't eat spicy food anymore without getting severe heartburn, as well as the classic fiarrhea.

Fast forward a few years, and it turns out pretending to go vegan worked for all of us so we can eat spicy food again. When I say pretend, I mean trying to go vegan and failing, but ultimately switching to a primarily plant-based diet.

I can't imagine a premade ramen is all that hot. I'll have to try it and report back.
Guy Fieri - Sun, 01 Sep 2019 05:08:32 EST RuTHJ2oF No.159698 Reply
I really can't wait for you to try the 2x Spicy Samyang, even if you can handle it.
Hubert Keller - Mon, 02 Sep 2019 01:51:02 EST 7fVgM3zM No.159700 Reply
>Tried the semi-spicy one again
>Threw up what felt and tasted like lava this morning
Jesus Christ whyyyy

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