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Soy boys united

- Fri, 16 Aug 2019 21:50:38 EST xaPndjZr No.159530
File: 1566006638845.jpg -(63969B / 62.47KB, 732x549) Thumbnail displayed, click image for full size. Soy boys united
I fucking love tempeh, what a treasure it is.

Why would the chuds deprive themselves of this heavenly treat?
Ettore Boiardi - Fri, 16 Aug 2019 22:19:16 EST WbDaiiwH No.159533 Reply
trans am?


Not quite as original as jolly african-american
Michel Troisgros - Sat, 17 Aug 2019 09:33:07 EST RuTHJ2oF No.159542 Reply
>TFW soy allergy
Unga bunga fuck the hippies and their poison plant food
Madame Mérigot - Wed, 04 Sep 2019 20:56:30 EST pRZVb35+ No.159729 Reply
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good practice for slurping loads I guess
bizzel - Thu, 05 Sep 2019 16:07:49 EST YTVQkt1e No.159735 Reply
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i've never had natto but i really wanna try the karashi mustard that it's traditionally served with
Antonin Carême - Thu, 05 Sep 2019 18:34:30 EST WPM63BV0 No.159740 Reply
How hard is any of this shit to replicate if you're so fixated on it? Fuckin' weebs.
Raymond Oliver - Thu, 05 Sep 2019 20:14:07 EST XvguWHeo No.159741 Reply
go yell at an anime or something

world food is interesting
SoyAntichrist - Sat, 07 Sep 2019 01:15:54 EST lsB3GoRu No.159752 Reply
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Isnt soy a form of gmo? enlighten me

And is there some soy product like a meat substitute that isnt fermented / heated up so the nutrients don't get lost during the process?
Jean-Georges Vongerichten - Sat, 07 Sep 2019 03:34:39 EST Gah5aXNk No.159754 Reply
I'm pretty sure fermenting makes things more nutritious, friendbuddyguy
Joseph Favre - Sat, 07 Sep 2019 04:11:59 EST agjMLtjU No.159756 Reply
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The new impossible burgers and meat use the hemes found in the roots of soy plants to make the patties taste and look like or near beef. You all think this is going to go anywhere or is just going to be another fad soon to fade away?
Lancelot de Casteau - Sat, 07 Sep 2019 06:55:51 EST FLreOaUM No.159759 Reply
I've gotten the Impossible Whopper a couple times since BK has a deal where you get the real one with the fake one for $7. Tastes just like the real one to me, but otherwise I wouldn't pay a premium for it since it still has just as much saturated fat and sodium as the real one so it's by no means healthier.

Anyways, I think they stick around. They taste good enough that people with dietary restrictions, either for actual health reasons or made-up reasons, will enjoy them because they don't taste like shit, and they taste good enough that they can trick dumb people into paying for them thinking that they're eating healthier.

It kind of feels like traditional gasoline/petro cars vs electric cars thing where the old guard has such a massive market share that it will never go away, and it will only cede however much to the opposition as they see fit, and with the new Impossible style of plant-based "meat" (and to a lesser extent the Beyond stuff which doesn't taste as good) you already have companies tits-deep in the beef and poultry industries partnering up with Impossible and Beyond to make even more money.
MegaHyperGod - Sun, 08 Sep 2019 00:57:37 EST G4zRPtUv No.159774 Reply
The "real" whopper contains meat, you fucking dumb whore, thus its unhealthy period. meat is dead flesh you put into your body, your body works on living electricity, so its logical to assume you need living fuel like vegetables not dead animals. Fucking stupid whore "just as unhealthy", yeah right stupid dumb whore
Johann-Carl Leuchs - Sun, 08 Sep 2019 01:11:53 EST dDOcS6GA No.159777 Reply
it will stick around if it can avoid being another highly processed frankenfood full of chemicals.
Hiroyuki Sakai - Sun, 08 Sep 2019 08:16:44 EST bnDwnI8O No.159780 Reply
>meat is dead flesh you put into your body, your body works on living electricity, so its logical to assume you need living fuel like vegetables not dead animals.
Ettore Boiardi - Sun, 15 Sep 2019 14:44:21 EST s/1WJ1zi No.159858 Reply
Soy is a miracle crop. It restores soil health by fixing nitrogen. That's why the US grows so much. They grow corn for a couple seasons, then they grow soy to restore the soil. There's a lot of fucked up shit about US farming, but fuck the haters that don't like corn/soy. The soy bean has so many delicious and nutritious uses.

Tofu has tons of nutrition, and is a nice protein to base a meal around. It's good in soups, good sauteed, good deep fried, good raw, good blanched, etc. Each technique has a bit of a learning curve, so people try it once and say tofu sucks. It's not a meat substitute, it's something else entirely. You're not gonna grill tofu like a steak. But it has its own unique flavor and properties. Also, it works great when cooked with meats (like mapo tofu).

Fermented soybean is the best, though. Soy sauces? Amazing. All the different chinese/korean/japanese fermented soy pastes? Life changing once you learn about them. Fermented tofu? pretty good. I've never had tempeh, but really want to.

Soy bean oil? Can't complain. It's nice and neutral, and has a high smoking point. Nutritious or healthy? Not really.

Soy milk? Love it. how can you not? Nice, nutty, light flavor.
Jose Garces - Mon, 16 Sep 2019 11:39:27 EST hXo7HGQF No.159877 Reply
Soy will give you a feminine penis.
Giada De Laurentils - Mon, 16 Sep 2019 22:50:33 EST Z0KJkHwG No.159894 Reply
Is it better than tofu? I don't really care for tofu, except maybe in miso soup.
Charles Durand - Mon, 16 Sep 2019 23:31:27 EST xaPndjZr No.159895 Reply
Way different texture and flavor. Tofu is squishy and soft, good in things like peanut sauce.

Tempeh is more dense from the fermentation and has a meaty quality. So you can bbq and put in a sandwich or put it in a wrap and it's just as good, if not better, than meat would be.
Giada De Laurentils - Mon, 16 Sep 2019 23:37:09 EST Z0KJkHwG No.159896 Reply
>it's just as good, if not better, than meat would be
Well I don't believe that, but I'd give it a try. Thanks for the rec
Paula Deen - Tue, 17 Sep 2019 01:07:18 EST 8jhkEV17 No.159897 Reply

it's definitely a flat-out lie. don't get me wrong, tempeh is great, i like tofu too, but "just as good if not better" to meat? lol you ever eaten pig before?
Bobby Chinn - Tue, 17 Sep 2019 02:53:23 EST ULThOzT3 No.159898 Reply
Taste differs.
I'd probably also prefer tempeh to pork, something about the taste I just don't care for.
It'll never compare to some nice lamb roast though, that stuff is mouth heroin.
I could grok somebody having the same distaste for all meat instead of just pork.
(still, gotta have tried some of that lamb before dissing all meat, can't generalize it all together)

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