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- Mon, 07 Feb 2022 21:43:46 EST +OKOtMuC No.164548
File: 1644288226194.jpg -(88288B / 86.22KB, 600x823) Thumbnail displayed, click image for full size. bottom text
why in the sam hell isn't there a weed-cooking general or something? there's not even a single thread about cooking with weed..
really?

let me start it off with something everyone should probably know: prioritizing (the purchase of, and use of) shake.
>inb4 hurr durr everybody know that
no, they don't
>>
Jacques P├ępin - Tue, 08 Feb 2022 19:41:40 EST +OKOtMuC No.164551 Reply
high temp+low time=low temp+high temp
>buhbuhbuh
NOPE
>>
!scyTheNg3k - Sat, 12 Feb 2022 21:30:13 EST owGESRay No.164554 Reply
>>164548
honestly? because cannabis tastes fucking bitter. that's why 99% of edibles you see are people trying to cover weed up with shitloads of sugar and strong flavors like chocolate/coffee/banana.

with that said i did crust a bigass steak with weed once before grilling it and it was dank. didn't get that high, but enjoyed the meat. frankly i'm surprised that savory weed doesn't get more attention, since it fits better with the natural taste of the plant. but space brownies are a meme so everyone makes brownies that taste bad and acts like it's a great idea.
>>
Yutaka Ishinabe - Sun, 13 Feb 2022 22:56:34 EST bOxvGKMi No.164555 Reply
>>164554
>raspberry parfait live resin
>170 until bubbles disappear
>ruby chocolate chips
>sugar cookie mix
>????
>PROFIT!
User is currently banned from all boards
>>
Michel Bras - Wed, 16 Feb 2022 06:28:36 EST bOxvGKMi No.164556 Reply
i must also inquire unto the fruity pebble fluff recipe that tcc-tan apparently enjoys, if anyone could be so kind
User is currently banned from all boards
>>
Giada De Laurentils - Thu, 14 Apr 2022 13:17:26 EST bOxvGKMi No.164600 Reply
bump when hungry
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